China Pantry Favourites
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Wangzhihe Fermented Favourites
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Megachef Premium Anchovy Fish Sauce delivers a clean, well-balanced umami that lifts everyday cooking into true Southeast Asian flavours. Slowly fermented from anchovies and salt, this classic nuoc mam nhi...
Osha Flying Eagle Round Rice Paper is a classic Vietnamese wrapper for fresh or fried spring rolls. Thin, translucent sheets soften quickly in water and provide a light, chewy bite...
Kara Coconut Cream 400ml delivers a rich, creamy coconut base that’s perfect for everyday cooking and baking. Use it to add body and natural coconut flavour to curries, soups, stews,...
Lingham's Original Chilli Sauce is a classic Malaysian pantry staple, loved for its distinctive balance of natural sweetness and gentle lingering heat. Made from red chillies and crafted to the...
Savoy Coconut Cream 525mL delivers a rich, full-bodied coconut flavour that instantly upgrades both savoury and sweet dishes. Thick and creamy straight from the can, it’s ideal for curries, soups,...
Lingham's Extra Hot Chilli Sauce brings over a century of Malaysian chilli-making tradition to your kitchen. Made from fresh chillies with a signature balance of fiery heat and natural sweetness,...
Ayam Vietnamese Dipping Sauce brings classic Vietnamese flavours to your home cooking in a convenient 200ml bottle. With a balanced mix of sweetness, gentle chilli heat, and tangy notes, it’s...
Tiparos Gold Label Fish Sauce is a classic Thai pantry staple, trusted for its clean, savoury depth and authentic aroma. Brewed from fermented anchovies and salt, this 700mL bottle brings...
