Enjoy the rich, umami flavor of Choi's Brown Shimeji Mushrooms. These mushrooms are perfect for enhancing the taste of your favorite dishes, whether stir-fried, grilled, or added to soups.Product Highlights:...
Discover the rich and earthy flavor of Choi's Chestnut Mushrooms, conveniently packed in a 100g box.Grown in Australia, these mushrooms are known for their firm texture and nutty taste, making...
Discover the delightful variety of Choi's Gourmet Mixed Mushrooms, conveniently packed in a 250g box.This mix includes a selection of premium mushrooms, each chosen for their unique flavor and texture.Perfect...
Discover the delicate flavor and tender texture of Choi's Grey Oyster Mushrooms, conveniently packed in a 400g package.Grown in Australia, these mushrooms are perfect for enhancing a variety of dishes...
Enjoy the rich and savory flavor of Choi's King Brown Mushrooms, packed in a convenient 200g package.These mushrooms are known for their firm texture and umami taste, making them a...
Enjoy the delicate flavor and tender texture of Choi's Mini King Oyster Mushrooms, conveniently packed in a 400g package.These mushrooms are perfect for a variety of dishes, adding a rich...
Choi's Pearl Mushrooms - 400g Delicate, bite-sized clusters with a sweet, nutty umami. They stay pleasantly springy after cooking and shine in stir-fries, soups, and noodle dishes. Why you’ll love...
Choi's Shiitake Mushrooms - 100g Plump caps with deep, savory umami — perfect for everyday stir-fries, soups, and noodles.Why you’ll love it Rich, meaty texture that browns beautifully. Concentrated umami...
Choi's Shiitake Mushrooms - 300g Deep, woodsy aroma and a meaty bite that brings instant umami to weeknight cooking. Why you’ll love it Rich, savory shiitake flavor that elevates stir-fries,...
Choi's White Shimeji Mushrooms - 150g Also known as White beech mushrooms Delicately clustered with firm, tender caps and a naturally sweet, nutty aroma—perfect for quick sautés, ramen bowls, and...
Enoki Mushrooms — 300g Also known as Enokitake Delicate, crunchy strands with a mild, slightly sweet flavor. Enoki slip effortlessly into soups, stir‑fries, noodles and salads, cooking in just 1–2...