Pantry

GuYue Renjia Small Coix Seeds are classic Job's Tears selected from the new season and carefully cleaned for an even, reliable cook. Plump kernels turn tender in porridge, soups, or...

Fragrant whole star anise pods with warm, sweet-licorice notes—perfect for slow braises, soups, marinades, chai, and mulled wine. This 50 g pack from Guyue Renjia is an imported selection from...

Lee Kum Kee Guilin Style Chilli Sauce delivers a fragrant, savoury heat inspired by Guangxi’s classic recipe. Spoon over noodles, use as a quick stir-fry base, or serve as a...

Bright, citrusy, and delicately numbing, Chuan Lao Hui Fresh‑Infused Green Sichuan Pepper Oil brings the signature tingling aroma of fresh tengjiao to your kitchen. Drizzle over noodles, dumplings, seafood, or...

Sunshine Sugar White Sugar is a classic, free‑flowing granulated cane sugar made from 100% Australian sugarcane. Ideal for baking, desserts, preserves, and everyday tea or coffee, this 2 kg bag...

Haidilao Master Cook Thousand Silk Konjac presents delicate, thread-like konjac arranged into a blooming "flower" that looks stunning in the pot. With a clean, springy bite, it soaks up broth...

Zhou Gongfu Mushroom & Chestnut Congee Mix brings together a curated blend of grains with real shiitake mushroom and chestnut pieces for a cozy, aromatic bowl of porridge. Simply rinse...

BAOZHISU Mung Bean Dessert Soup brings together tender mung beans, aromatic chenpi (dried tangerine peel), and creamy lotus seeds for a classic Cantonese-style sweet. Ready in minutes—simply add hot water...

Rich and comforting, Baozhisu Mung Bean & Lotus Seed Dessert Soup blends tender mung beans and fragrant lotus seeds with creamy milk for a classic Chinese sweet soup. Enjoy it...

Yunshanban Rose Petal Jam brings a delicate floral sweetness and a luxurious aroma to your everyday treats. Spoon it over toast, pancakes, yogurt, or use it as a fragrant filling...

Yong's Gourmet Yangwei (Sheep‑Tail) Bamboo Shoots are salt‑preserved for a clean, aromatic crunch. Golden and tender with a satisfying bite, they’re ready to elevate braises, stir‑fries, claypot dishes and noodle...

Allied Mills Self Raising Flour is a dependable staple pre-blended with raising agents for light, even bakes every time. The generous 12.5 kg bag suits busy kitchens, cafes, and keen...

Allied Mills Plain Flour is your versatile kitchen staple for everyday baking and cooking. With a smooth, consistent grind, it blends easily into batters, doughs, and sauces for reliable results....

Fengmai Red Date Oil Tea is a comforting, jujube-based cereal drink mix with a smooth, toasty aroma. Inspired by Northeast-style youcha, it’s quick to prepare—simply stir the powder into hot...

Kikkoman Organic Naturally Brewed Soy Sauce delivers a deep, rounded umami with a clean finish. Crafted the traditional way from organically grown whole soybeans and wheat, this Japanese shoyu elevates...

Yunhua Junqiao Wild Mushroom Soup Pack blends assorted dried mountain mushrooms and aromatics to create a clean, naturally umami-rich broth. Simply rinse, soak briefly, and simmer to enjoy a fragrant...

Crafted from premium cane sugar, Bakerdream Pure Brown Sugar delivers a deep molasses aroma and natural sweetness that elevates both baking and everyday cooking. The fine, free-flowing crystals dissolve smoothly...

DL Daily Nut Granola brings together crunchy baked oat clusters with a satisfying mix of nuts, seeds and dried fruit—perfect for a wholesome breakfast or an anytime snack. Imported as...

Recreate the bold heat and numbing tingle of classic Chongqing spicy chicken at home. Taste Matters blends crispy Guizhou chillies with aromatic Sichuan red peppercorn and Jiangjin green peppercorn, balanced...

Recreate the classic Sichuan cold dish with ease. Taste Matters Sichuan Garlic Pork Slices Seasoning combines a fragrant minced-garlic packet with chili-infused red oil, sesame, and spices to deliver a...

Bring restaurant-style claypot congee home with Meishipai Abalone & Seafood Congee Mix. This no-rinse, pre-seasoned blend pairs premium grains with abalone and assorted seafood—just add water and simmer for a...

Bring restaurant-level Chongqing mala to your table with Xiang Jiu Ji’s Spicy Hot Pot Soup Base. Crafted with rich beef tallow and natural spices, it delivers that signature chili heat...

Create nourishing, slow-simmered Chinese soups with Kangmei Herbal Soup Mix. This 600 g assortment brings together a thoughtfully curated selection of traditional botanicals—ideal for stewing with chicken, pork, or vegetable...

Brighten any recipe with Guyue Renjia Crushed Tomatoes—juicy vine-ripened tomatoes packed at peak freshness, now imported exclusively through Aldi. Naturally zero-fat and perfectly seasoned, they give sauces, soups and stews...