China Pantry Favourites

Bean Cube Soybean Vegetarian Sausage Slices offer a chewy, meat-free protein that soaks up flavour beautifully in your favourite dishes. Made from quality soybeans and cut into convenient slices, they’re...

Dou Lifang Soybean Protein Sheets are a versatile plant-based ingredient made from concentrated soybean protein. These dry sheets rehydrate quickly to a pleasantly chewy texture, ideal as a meat alternative...

Weiduobao Dried Agaricus Blazei Mushrooms bring rich, restaurant-style depth to everyday cooking. These carefully selected whole caps are gently dried to preserve their natural aroma and firm texture, ready to...

Knorr Green Plum & Lychee Cold Marinade blends tangy green plum with fragrant lychee to create a refreshing brine for chilled seafood, meats, eggs, and snacks. This 301.5g x 6...

Brew a comforting pot of multi-grain congee with this fragrant dry mix from Zhou Gongfu, featuring hulless barley, osmanthus blossoms, quinoa, and broken rice. The floral aroma of osmanthus meets...

DL Black Soybean Brewed Light Soy Sauce delivers clean, savory umami with a naturally fermented aroma. Crafted from black soybeans and traditionally brewed, it lifts flavors without overpowering—perfect for marinades,...

Heyi Lightly Dried Shrimp (Xia Pi) brings classic Chinese pantry flavour to your kitchen in a generous 500g pack. Made from small shrimp dried to a light, savoury finish, these...

Zhou Gongfu Fruit Porridge combines colorful grains, beans, and dried fruit pieces into a convenient mix for hearty, comforting bowls of Chinese-style porridge. Simply simmer with water or your preferred...

Senfengyuan Multi-Flower Honey is a smooth, golden honey gathered from a variety of floral nectars for a rounded, naturally fragrant sweetness. This generous 1.5kg jar is ideal for everyday use,...

Yuanzhiwei teams up with Korean kimchi specialist Jongga to bring you a bold, restaurant-style Korean kimchi hot pot at home. This 4-pack of 210 g soup bases delivers a rich,...

Luhua Aromatic Pressed Rapeseed Oil (Low Erucic Acid) delivers a fragrant, nutty profile loved in Chinese home cooking. Traditionally pressed to preserve flavor and versatility, this family-size 5.28L jug is...

Seamild 100% Instant Oatmeal brings you pure, quick-cooking whole grain oats in a generous 3 kg pantry-friendly jar. Versatile for warm porridge, overnight oats, smoothies, or baking, it’s a convenient...

Enjoy the signature crunch of wild-harvested wood ear from Northeast China. This compressed 200 g pack expands significantly when soaked (approx. 1:12), delivering plentiful, clean-tasting black fungus for stir-fries, soups,...

Make restaurant-style Sichuan Shao Jigong at home with Haidilao’s Spicy Braised Chicken Seasoning. This ready-to-use sauce base blends chilies, aromatics, and spices for a balanced fragrant heat. One pack is...

GuYue Renjia Small Coix Seeds are classic Job's Tears selected from the new season and carefully cleaned for an even, reliable cook. Plump kernels turn tender in porridge, soups, or...

Bring home the bold, nutty heat of Chengdu. Jinbojia Sichuan Dan Dan Noodles pairs springy, sun-dried style wheat noodles with a savoury sesame–chili sauce and a tingly Sichuan pepper finish....

Lee Kum Kee Guilin Style Chilli Sauce delivers a fragrant, savoury heat inspired by Guangxi’s classic recipe. Spoon over noodles, use as a quick stir-fry base, or serve as a...

Start your morning with Huiye Organic Oatmeal—clean, satisfying rolled oats with a naturally nutty flavour. Enjoy them warm as porridge, prep creamy overnight oats, or fold into baking and smoothies....

Zhou Gongfu Mushroom & Chestnut Congee Mix brings together a curated blend of grains with real shiitake mushroom and chestnut pieces for a cozy, aromatic bowl of porridge. Simply rinse...

Whip up nourishing bowls of congee with Zhou Gongfu’s Highland Barley & Quinoa Congee Mix. This balanced multigrain blend brings a hearty chew from qingke (highland barley) and a gentle...

Haidilao Master Cook Thousand Silk Konjac presents delicate, thread-like konjac arranged into a blooming "flower" that looks stunning in the pot. With a clean, springy bite, it soaks up broth...

BAOZHISU Mung Bean Dessert Soup brings together tender mung beans, aromatic chenpi (dried tangerine peel), and creamy lotus seeds for a classic Cantonese-style sweet. Ready in minutes—simply add hot water...

Rich and comforting, Baozhisu Mung Bean & Lotus Seed Dessert Soup blends tender mung beans and fragrant lotus seeds with creamy milk for a classic Chinese sweet soup. Enjoy it...

Yunshanban Rose Petal Jam brings a delicate floral sweetness and a luxurious aroma to your everyday treats. Spoon it over toast, pancakes, yogurt, or use it as a fragrant filling...