China classics like Qiancheng cordyceps flower packs, Member's Mark black wolfberries and Jiaoqu bird's nest desserts keep soups and tonics stocked. Explore the full Pantry.
BaiShanzu Porcini Slow-Simmer Mushroom Soup Base delivers a deep, restaurant-style umami broth in minutes. Blending porcini with assorted mushrooms and the savory richness of Jinhua ham, it’s perfect for long-simmered...