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Guozao Wuhan-Style Zha Jiang Sauce brings the bold, nostalgic flavours of old Wuhan to your kitchen. This chunky fried bean sauce is rich, savoury and slightly sweet, perfect for tossing...
Zhou Hei Ya Soy Pickled Crunchy Cucumber delivers bold savoury flavour and satisfying crunch in every bite. Made with sliced cucumbers soaked in a rich soy-based brine, this ready-to-eat pickle...
Arawana Pure Peanut Oil offers a rich, nutty aroma that complements stir-fries, deep-fried dishes and everyday Chinese cooking. This generous 1.8L bottle is a versatile choice for preparing savoury meals...
Haidilao Kuai Shou Xiao Chu Tofu Skin is made from selected soybeans and dried into delicate sheets that stay pleasantly chewy after cooking. Slice, roll, or tear them into strips...
Ayam 100% Natural Coconut Milk is a pantry staple for bringing rich, creamy coconut flavour to your favourite dishes. This 400mL can is perfect for enhancing curries, soups, stir-fries and...
Hénaff French Pork Pâté is a classic staple from Brittany, made with prime cuts of pork and gammon ham for a rich, savoury flavour. This handy 80g tin is perfect...
Maesri Thai Green Curry Paste packs classic Thai restaurant-style flavour into a handy 225 g glass jar. Simply simmer with coconut milk, your choice of meat, seafood, or vegetables to...
Cock Brand Tapioca Pearls are a classic pantry staple for homemade Asian sweets, from coconut milk puddings to refreshing drinks. These small, uniform pearls cook up clear and pleasantly chewy,...
Make perfect rolls with Wang Sushi Nori—classic roasted seaweed sheets crafted for sushi and kimbap. Lightly toasted for a clean ocean aroma and a crisp bite, these full-size sheets wrap...
Lingham's Extra Hot Chilli Sauce brings over a century of Malaysian chilli-making tradition to your kitchen. Made from fresh chillies with a signature balance of fiery heat and natural sweetness,...
Prima Taste Rendang Complete Sauce brings authentic Southeast Asian dry curry to your kitchen in one convenient 300g pouch. Made in Singapore, this ready-to-cook sauce is designed for slow-braising meat...
New South Lump Sugar features large, clear rock sugar crystals commonly used in Chinese home cooking. These slow-melting sugar chunks add a gentle, rounded sweetness to herbal teas, desserts and...
ABC Sambal Extra Pedas is a classic Indonesian extra-hot chilli sauce that brings fiery heat and rich, savoury depth to everyday cooking. Made for fans of bold flavour, it’s a...
CedarTree Ginger Powder delivers bright, warming ginger flavour in a convenient 22 g glass shaker. Add it straight to stir-fries, marinades, curries, baking or herbal teas whenever you want the...
Indofood Nasi Goreng Seasoning Mix makes it easy to cook authentic Indonesian fried rice at home in just a few minutes. This 50g sachet blends spices, savoury notes and a...
Shi Zu Ren Wide Noodles – Luosifen Flavour brings the famous Guangxi snail-noodle style broth to thick, chewy wheat ribbons. Packed with tangy, spicy soup base and crunchy toppings, this...
Qiancheng Baiwei Seaweed Soup brings a savoury seafood-style broth to your table in minutes. This 70 g pack contains 6 convenient sachets, combining dried seaweed and seasonings for a quick,...
Chen Ke Ming Original Thin Noodles are classic dry Chinese wheat noodles, perfect for everyday home cooking. With a clean original flavour and no added salt, they easily absorb broths...
CedarTree Chilli Powder delivers a bright, aromatic heat that instantly lifts everyday cooking. Finely ground and packed in a handy glass shaker, it’s ideal for adding controlled spice to everything...
Shiyuedaotian Wuchang Rice is a premium Northeast Chinese japonica rice known for its delicate fragrance and clean, slightly sticky texture. The generous 5kg pack cooks up glossy and tender, ideal...
Toyoung Xinjiang Stir-Fry Rice Vermicelli is a 3mm thick dried rice noodle that keeps a satisfying bite even in high-heat wok cooking. This generous 2kg pack is ideal for feeding...
CUIHONG Chilli Oil is a classic Chinese-style oil-poured chilli condiment, made with fragrant chilli flakes suspended in richly coloured oil. Spoon it over noodles and dumplings, or use it to...
Pantai Shrimp Paste is a classic Southeast Asian pantry staple made from fermented shrimp, delivering an intense savoury aroma and deep umami flavour. This 370 g tub is perfect for...
Dou Shixiang Silver Strip Radish is a ready-to-eat Chinese pickled vegetable made from crisp white radish batons. Lightly sour, fragrant and pleasantly crunchy, it’s perfect as a cold side dish,...
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