Build broth and marinades with Wangzhihe Scallion & Ginger Cooking Wine and Haidilao Mushroom Soup Base, go-to flavours trusted by Haidilao and McCormick fans.
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Bring a burst of Japanese flavour to any bowl with Marumiya Umami Salmon Furikake. This handy 20 g pouch combines savoury salmon flakes, roasted seaweed and toasted sesame seeds—lightly fortified...
Bring instant umami to steamed rice, noodles, salads and more with Jijiamama Japanese Seafood Furikake. Each box contains 20 single-serve 9 g sachets packed with dried shrimp, seaweed and bonito...
Bring authentic Japanese flavor to your bowl with Marumiya Salmon Furikake. This handy 20 g pouch blends savory salmon flakes, toasted sesame, and crisp seaweed to instantly elevate plain rice,...