Chaoyouwei Spicy Bamboo Tofu Rolls pair crunchy bamboo shoots with tender tofu skin, coated in a savoury chilli marinade. This ready-to-eat 100 g pouch is a bold, satisfying snack on...
Chaoyouwei’s Spicy Plant-Based Honeycomb Tripe is a meat-free konjac delicacy with a springy, honeycomb texture that soaks up a fragrant, chili-forward sauce. Ready to eat straight from the pouch, it’s...
Haobashi’s Juicy Mushroom‑Stuffed Tofu delivers plush, golden-fried tofu filled with a savoury mushroom mix, soaked in rich, flavourful juices. This 700 g pouch is conveniently ready to heat and serve—perfect...
Wang Xiaolu Spicy Tiger Skin Chicken Feet bring you the classic Sichuan-style mala kick in a ready-to-eat snack. Each claw is slow-braised, then air-dried for a bouncy, “tiger skin” texture...
Enjoy a meat-free twist on a classic texture with Chaoyouwei’s Plant-Based Honeycomb Tripe in rich sesame sauce. This ready-to-eat pouch delivers a nutty, aromatic flavour and a satisfyingly bouncy bite—perfect...
This Five-Spice Braised Pork Tripe is slow-braised in a fragrant blend of Chinese spices until tender yet satisfyingly chewy. Vacuum-sealed for freshness, it’s a convenient ready-to-eat dish that works equally...
Indulge in a chewy, plant-based twist on classic beef tripe with Yanjin Shop’s “Da Mowang” Konjac Tripe Snack. Made from fibre-rich konjac and tumbled in a silky blend of aromatic...
Steeped in a savoury soy-and-spice brine, Huacheng Laojie Braised Peanuts deliver the comforting flavour of traditional Chinese street snacks. Tender yet satisfyingly nutty, they’re vacuum-packed and ready to enjoy straight...
Xiangxiangzui Tiger Skin Dried Tofu is a savoury Hunan-style snack seasoned with an aromatic five-spice blend. Its satisfyingly chewy texture and rich bean flavour make it a convenient ready-to-eat treat...
Yanjin Shop Sesame Sauce Konjac Skewers recreate the chewy texture of hotpot tripe using plant-based konjac, coated in a rich, nutty sesame paste marinade. Ready to eat straight from the...
Mala Braised Duck Heads (Mild) deliver the classic Sichuan-inspired tingle with a gentler heat, perfect for snacking or sharing. Each duck head is slow-braised in a fragrant mix of spices,...
Hongxiangji Shredded Chicken & Dried Tofu Snack combines savoury chicken and bean curd in a traditional Minnan-style snack. Each piece is individually wrapped, making this 276g pack convenient for sharing,...
These Sweet & Spicy Braised Chicken Frames are simmered in a rich soy-based sauce with chilli and aromatic spices for a flavour that’s savoury, mildly hot, and slightly sweet. Vacuum-packed...
Succulent duck wings slow-braised in a sweet, aromatic glaze deliver a satisfying chew with balanced honeyed savouriness. Sealed for freshness, these ready-to-eat wings make a convenient savoury snack or an...
Enjoy the classic Chinese flavour of Yang San Shu Salt-Baked Duck Leg—tender, savoury, and richly aromatic. This ready-to-eat, vacuum-sealed leg is perfect for instant snacking or an easy protein add-on...

Top-selling bites are here—Orihiro konjac jellies, Golden Duck salted egg chips, Hapi Bakkwa pork jerky, White Rabbit creamy candy, KiDo mochi and Glico Pocky—ready for Sydney delivery with free shipping over $69.