White Radish, 1 Root Also known as Daikon Crisp, juicy, and gently peppery when raw; sweet and tender when cooked. This kitchen workhorse is brilliant in salads, soups, braises, and...
Sweet Potatoes 1kg Naturally sweet, silky when roasted, and versatile across stir-fries, soups, salads, and rice bowls. Why you’ll love it Caramelises beautifully for crisp edges and creamy centres. Plays...
Dirt-Free Potatoes, 1kg Clean, convenient, and ready for weeknight cooking — ideal for roasting, mashing, stir‑fries and soups. Why you’ll love it Pre-cleaned potatoes mean less mess and faster prep....
Red Potatoes 1kg Thin ruby skin, creamy flesh, and a naturally sweet, earthy taste. Excellent for roasting, salads, stews, and quick stir-fries—these hold their shape beautifully. Why you’ll love it...
Enjoy the fresh and nutritious White Yam, perfect for a variety of dishes. This 0.9kg yam is a versatile ingredient that can be used in soups, stews, and more.Product Highlights:...
Xin Li Mei, also known as Watermelon Radish, surprises with its vivid magenta heart and crisp, mildly sweet bite. Slice it raw for a stunning salad accent, quick-pickle for tangy...
Discover the vibrant and crisp Watermelon Radish, known for its striking pink interior and mild, slightly sweet flavor. Weighing 1.4kg, this unique root vegetable adds color and nutrition to your...

Roots for every dish — potatoes, sweet potato, taro, daikon, carrot and lotus root. See all vegetables: Vegetables.