Yellow Onions 1kg Crisp when raw, sweet and deeply savory when cooked — the all‑purpose kitchen essential. Why you’ll love it Balanced bite when raw; turns mellow and sweet as...

Choose yellow onions for everyday cooking, purple onions for colour and a sharper bite, or shallots for a smaller allium. Slice, dice or cook them whole according to the dish. See Scallion & Ginger & Garlic for spring onions, chives and garlic.