Noodles/Vermicelli

Evergreen Chow Mein Noodles deliver a restaurant-style stir-fry texture in minutes. Made with egg for a springy bite, these thin strands separate easily and soak up sauces without turning mushy—perfect...

Toyoung Kungfu Laced Noodles bring hearty, knife-cut style Chinese wheat noodles to your home kitchen. The thick, wavy strands cook up with a satisfying chew, perfect for catching rich sauces,...

Haidilao brings the street-style satisfaction of wide noodle sheets coated in nutty sesame paste and fragrant red chilli oil. This 4-pack, dry-mix set delivers chewy, sauce-catching ribbons for a quick...

Crafted in the traditional way, these sun‑dried noodles blend six kinds of vegetables into a springy, satisfying dough. The knife‑cut ribbons hold broth and sauce beautifully, making them a versatile...

From Shimabara, Nagasaki, these hand-stretched (tenobe) somen deliver ultra-thin, silky wheat noodles that cook in minutes. Perfect chilled with dipping sauce or served in hot broths, this 2 kg pack...

Crafted from organic millet and brown rice, these gluten-free ramen noodles cook in just 4 minutes for a clean, wheat-free bowl. The 840 g value pack includes 12 single-serve portions...

Osha Pad Thai Rice Sticks are flat 5 mm rice noodles crafted for authentic stir-fried pad thai at home. The 375 g pack of naturally gluten free rice sticks cooks...

Haidilao Master Cook Thousand Silk Konjac presents delicate, thread-like konjac arranged into a blooming "flower" that looks stunning in the pot. With a clean, springy bite, it soaks up broth...

Lion Brand Thin Rice Vermicelli is a classic Vietnamese-style rice noodle that cooks in just 3 minutes. These fine, springy strands are ideal for noodle soups, fresh salads, stir-fries, and...

Lion Brand Vietnamese Fresh Rice Vermicelli is a versatile staple for authentic noodle soups, bun bowls and stir-fries. These fine rice noodles cook quickly to a light, springy texture that...

Chen Ke Ming Egg Flavour Sliced Noodles bring the hearty texture of traditional knife-cut noodles in a convenient dried format. This 1kg family pack cooks in around 5 minutes, perfect...

Chen Ke Ming Classic Sliced Noodles bring the satisfying bite of traditional knife-cut style noodles to your everyday cooking. These dried wheat noodles cook in just a few minutes, delivering...

Rong Feng Xi Cha Kow Rice Vermicelli is a classic Chinese-style dried rice noodle, perfect for everyday cooking. The fine strands turn tender yet pleasantly springy after soaking and boiling,...

Chen Ke Ming Original Round Noodles are classic dried Chinese wheat noodles perfect for everyday cooking. With a clean, original flavour and no added salt, they pair beautifully with your...

Chen Keming Egg-Flavoured Dried Noodles are classic Chinese wheat noodles enriched with egg flavour for a smooth, satisfying bite. The medium thickness makes them ideal for everyday meals, from clear...

Chen Keming Smooth Egg Dry Noodles are classic Chinese-style wheat noodles enriched with egg for a richer taste and silky bite. The 800 g family pack is ideal for everyday...

Guyue Renjia Handmade Hollow Dried Noodles (Chinese gua mian) bring a light, springy bite that holds broth and sauces beautifully. Made the traditional way and carefully dried, the strands cook...

Made with tomato and carrot purée kneaded into the dough, You Ni Yi Mian’s handmade, sun‑dried knife‑cut noodles offer a springy bite and gentle veggie aroma. Their rippled ribbons hold...

Handmade, sun‑dried noodles crafted in the classic knife‑cut style, blended with adzuki bean and Job’s tears for a subtly nutty aroma and satisfying chew. The ruffled ribbons hug sauces beautifully...