Meat

Fire up flavour fast with Wildfire Frozen BBQ Cumin Lamb Skewers. Pre-seasoned with aromatic cumin and spices, these juicy lamb pieces are skewered and ready to cook—ideal for the grill,...

Richly marbled M4 Angus beef short rib, thin-sliced for quick grilling and smoky charcoal BBQ. This 150 g pack is frozen to preserve tenderness and flavour, bringing restaurant-style results to...

Bring street-style flavour to your cookout with Wildfire Frozen Lamb Tendon Skewers. Juicy lamb with a pleasant tendon chew is hand-threaded onto bamboo sticks and blast-frozen to lock in freshness—perfect...

Wagyu Denver Steak M9+ showcases exceptional marbling for a buttery, beef-forward bite. Cut from the chuck underblade, the Denver is prized for its tenderness and deep flavour—perfect for a quick...

This Wagyu Bolar Blade showcases beautiful, even marbling that renders into succulent flavour after slow cooking. Cut from the shoulder (chuck), it’s ideal for pot roasts, braises, sous‑vide, or diced...

This Frozen Kurobuta Pork Fat Slab offers rich, premium pork back fat perfect for traditional cooking and charcuterie. With its fine texture and clean flavour, it’s ideal for rendering silky...

Frozen Kurobuta (Berkshire) pork belly is prized for its rich marbling and balanced fat-to-lean layers that cook up tender and full of flavour. This 790 g slab is perfect for...

From the prized Berkshire breed, this Kurobuta pork shoulder delivers rich flavour and fine marbling. The 890g frozen cut is wonderfully versatile—slice for stir-fries, cube for stews, or slow-roast until...

Fire up the grill with Wildfire Garlic & Black Pepper Marbled Beef Skewers—succulent, well-marbled beef seasoned simply with aromatic garlic and cracked black pepper. Frozen for convenience, these 5 ready-to-grill...

Thin-cut Angus oyster blade (flat iron) beef from Bay Farm, expertly sliced for quick cooking and tender, juicy bites. The balanced marbling makes it ideal for tabletop grilling, hot pot,...

A pantry staple for classic Cantonese cooking, Shangpinfang Premium Chinese Sausage (Lap Cheong) delivers a sweet–savory, gently aromatic bite that renders beautifully into rice and stir-fries. Slice thin and steam,...

Pre-sliced Angus chuck tail flap with an M4 level of marbling—tender, juicy, and ideal for quick high-heat cooking. This 150 g frozen tray is perfect for yakiniku-style grilling or a...

Jinmofang Taiwanese-Style Corn Sausage blends a fragrant sweet-corn note into a tender, ready-to-eat meat sausage. With at least 15% corn added (as shown on pack), it delivers a lightly sweet,...

Frozen Kurobuta Pork Skin offers rich flavour and a satisfying bite, ideal for turning into gelatin-rich stocks, braised dishes, or crispy crackling. Carefully cleaned and frozen to preserve quality, it’s...

Enjoy restaurant-quality ribs at home with Frozen Kurobuta Pork Baby Back Ribs. Sourced from Berkshire (Kurobuta) pork, these ribs are prized for fine marbling and a naturally sweet, porky depth....

Craft deep, flavourful stock with Frozen Kurobuta (Berkshire) Pork Soup Bones. Rich in meaty goodness and natural gelatin, these cuts simmer down into a silky broth perfect for ramen, pho,...

Fire up the grill with Wildfire Frozen Beef Rib Skewers—tender short rib strips threaded on bamboo sticks and flash-frozen for peak freshness. Season to taste and cook straight from frozen...

Indulge in ultra-marbled MS9+ wagyu brisket point end, expertly thin-sliced for melt-in-the-mouth results. Ideal for quick charcoal grilling, yakiniku, or a swift hot-pot swish, these slices are snap-frozen to lock...

Cut from prized Berkshire (Kurobuta) pigs, this boneless pork loin delivers a clean, sweet flavour with fine marbling and tender bite. Flash-frozen to lock in freshness, the 890 g whole...

Make weeknight cooking special with Kurobuta (Berkshire) bone-in pork chops, frozen for peak freshness. Known for fine marbling and rich, porky depth, these chops stay juicy on the grill or...

This Frozen Kurobuta (Berkshire) Pork Front Hock is a skin-on, bone-in cut prized for rich collagen and deep pork flavour. Perfect for slow braises, soups, roasting or pressure-cooking, it turns...

Fire up the grill with Wildfire Frozen Lamb BBQ Skewers—five pre-skewered cuts of tender, well‑marbled lamb frozen at peak freshness. At 170 g per pack, they’re ready to season your...

Fire up the grill with these BBQ-ready lamb kidney skewers from Wildfire. Pre-cut and seasoned with an aromatic cumin spice blend, they deliver bold, smoky flavour in a convenient 5-piece,...

Fire up the grill with Wildfire Marinated Chicken Gizzard Skewers—pre-seasoned with aromatic spices for a bold, savoury bite. These frozen, ready-to-cook skewers deliver a satisfying, firm texture that shines on...