Frozen Angus Chuck Short Ribs are a richly flavoured, bone-in beef cut suited to low-and-slow cooking. Their generous meat and connective tissue develop a tender texture and savoury cooking juices...
Enjoy restaurant-quality Wagyu beef tongue, neatly sliced for fast cooking and a signature tender-crisp bite. Perfect for yakiniku or backyard BBQ—just season lightly with salt and a squeeze of lemon,...
Free-range pork Chinese ribs are conveniently cut into hearty, bone-in pieces for classic home-style cooking. This 1kg frozen pack is ideal for slow braises, soups, steaming, or grilling, with rich...
Bring the authentic Haidilao hot-pot experience to your table with these silky cubes of tender duck blood curd. Ready to drop into bubbling broth, they absorb flavours effortlessly while maintaining...
Superior Meat Free Range Chinese Pork Ribs are meaty, bone-in pork cuts conveniently packed in a 500g frozen portion. Their rich flavour makes them a versatile choice for Chinese-style braises,...
Free-Range Pork Loin is a lean, tender cut suited to easy everyday cooking. This 1kg frozen pack is ideal for pan-frying, roasting whole, slicing into stir-fries, or preparing hearty family...
Aurum Poultry presents premium slow-grown cockerel hearts, trimmed and blast-frozen at peak freshness. Rich in iron and protein, these tender chicken hearts are ideal for skewers, stir-fries, grilling or hearty...
Reecen King of Kings is a classic Chinese-style cooked ham sausage pack, perfect for quick snacks and easy meals. Each 80 g stick is individually wrapped and ready to eat—enjoy...

New half-price picks every Saturday—many at 50% off; discounts vary by item. Deals end Tuesday night. Weekly Special runs separately Wed-Fri. Next-day Sydney delivery; orders $69+ ship free.
Explore this week’s Weekend Deals by category—or jump to Weekly Special if Half Price is quiet today.
Weekly Special (Wed-Fri)