Slow-simmer white fungus desserts or seafood broths with Member’s Mark Organic White Jelly Fungus and Selected Dried Shrimp—popular finds from Qiancheng and Golden Pouch.
Browse the full pantry line-up in Pantry.
Qiancheng Premium Dried Shredded Wood Ear Mushrooms deliver a satisfying crunchy texture and mild flavour that works beautifully in stir-fries, soups, salads, and cold dishes. Pre-shredded for convenience, these dried...
Qiancheng Baiwei Pork Ribs Flavour Seaweed Soup is a convenient way to enjoy a rich, savoury bowl of seaweed soup at home. This 70g pack contains 6 individual sachets, each...
Qiancheng Fujian Dried Bamboo Shoots bring traditional Chinese flavour to your home cooking. Naturally dried for a concentrated taste and satisfying bite, these shoots are ideal for adding texture and...
Qiancheng Premium Piper Kadsura is a classic Chinese herbal ingredient, sliced and gently dried to preserve its natural aroma. Often added to slow-cooked soups, stews and herbal infusions, these tidy...
Qiancheng Australian Skin-On Mung Beans are carefully selected and split for quicker cooking while retaining their delicate skins and gentle, nutty flavour. Ideal for Asian-style soups, desserts, congee, and everyday...
Qiancheng Split Mung Beans with Skin are a versatile pantry staple for Asian-style cooking and everyday home meals. Their light, nutty flavour and tender texture make them ideal for comforting...
Qiancheng Baiwei Seaweed Soup brings a savoury seafood-style broth to your table in minutes. This 70 g pack contains 6 convenient sachets, combining dried seaweed and seasonings for a quick,...