Yile Noodle House Oil-Braised Crayfish Noodles bring Chinese street-food flavour to your kitchen. Springy ribbon-style wheat noodles are tossed with a rich xiaolongxia (crayfish) sauce layered with chilli oil, garlic...
Myojo Chuka Zanmai Sichuan Mala noodles have a smooth, chewy bite and a rich sauce with chilli heat and the tingling flavour of Sichuan pepper. Prepare the noodles, drain the...
Myojo Ippeichan Yomise instant yakisoba combines savoury pork and salt-sauce flavours with a bright lemon aroma. Serve the noodles drained and tossed with the seasonings for a tangy, savoury meal...
Nissin UFO Bakumori Abura Soba features noodles coated in a rich, savoury sauce, served without broth. Prepare with hot water, drain, then mix thoroughly with the sauce before eating.Product Highlights:...