Best Sellers

Indulge in the deep umami of Sanguan Liumatou Soy-Marinated Mud Crab. This 400g pack features crab steeped in a savoury soy-based brine and frozen at peak freshness—simply thaw and serve...

Mr. Ito Blueberry Tart Cookies combine a buttery tart shell with a glossy, jammy blueberry filling for a satisfying bite-sized treat. Each box contains 8 individually sized mini tarts, perfect...

Light, crisp and subtly sweet, Oishi Potato Chips in Matcha Mousse Flavor blend creamy green-tea notes with a delicate crunch. This handy 65g pack is perfect for tea time, movie...

Bring the classic garlicky sizzle of Chinese seafood stalls to your kitchen. Haidilao’s ready-to-use Spicy Garlic Sauce is purpose-made for steaming, grilling or baking seafood—just spoon it on and cook....

Sinda Double Mushroom Rice Rolls bring classic Cantonese cheung fun to your table in a convenient frozen format. Each silky rice noodle roll is wrapped around a savoury double-mushroom filling,...

This ready-to-eat Chinese dessert pairs tender, jelly-like peach gum with fragrant coconut water for a light, tropical sweetness. Each cup is individually sealed—enjoy straight from the pack or chill for...

&honey Deep Moist Treatment 2.0 is a honey-enriched conditioner that drenches dry, thirsty strands in lasting moisture while leaving hair silky and easy to manage. This generous 440ml pump bottle...

These Osmanthus Rice Wine Mung Bean Cakes combine the delicate fragrance of osmanthus blossoms with the gentle sweetness of fermented rice wine and silky mung bean. Soft, creamy and lightly...

Lao Heng He 3-Year Huadiao Cooking Wine is brewed from rice using traditional methods, then matured to develop a mellow, rounded aroma and rich amber colour. This classic Chinese cooking...

Cut from the flavourful chuck, this Angus Chuck Eye Roll carries an M4 marbling score for a juicy, beef-forward bite. The 1kg vacuum-packed piece is ideal for slicing into steaks,...

Kingstar Peach Oolong Chinese Craft Beer combines juicy peach notes with the gentle fragrance of oolong tea for a uniquely refreshing brew. Presented in a generous 1L can, it's perfect...

BABA Watermelon Ade delivers a bright, juicy lift in a convenient 190 ml pouch. Made in South Korea with real watermelon juice, it’s best enjoyed well-chilled—just shake and sip for...

Experience the kick of Chongqing-style mala in a portable self-heating hot pot. ZiHaiGuo pairs a peppercorn-numbing, chilli-rich broth with chewy sweet potato vermicelli—no stove needed, just add water and heat.Product...

Bring restaurant-style garlic aroma to your kitchen with Haidilao Steamed & Grilled Seafood Garlic Sauce. This original, non-spicy blend is ready to use—perfect for dressing oysters and scallops, tossing with...

Create a clear, aromatic mushroom broth with Aldi Eight Mushroom Soup Mix. This 60 g pack combines a curated selection of dried mushrooms that release deep, natural umami when gently...

From ALDI’s Organic range, these selected dried shiitake mushrooms deliver concentrated umami and a clean, woodsy aroma. They rehydrate to a springy, meaty bite that elevates soups, stir-fries, ramen and...

Kao FLAIR Relax Fabric Softener in Musk & Lily of the Valley wraps your laundry in a soft, comforting floral fragrance while helping fabrics feel smoother and easier to wear....

G-LAB’s Assorted Mochi Rolls pair a pillowy rice-cake wrapper with airy sponge and light cream, neatly packed in a 4-piece, 150 g box. Best enjoyed well-chilled; the set offers a...

Chi Sheng Cake Flour is a low-gluten wheat flour milled for ultra-fine softness and a tender crumb—perfect for sponges, chiffon, Swiss rolls, and delicate cookies. Made in Taiwan, this 500g...

From Meiji’s beloved Kajyu series, these Strawberry Gummies deliver a bright, concentrated berry aroma with a satisfyingly bouncy bite. Made with 100% strawberry juice equivalent and free from artificial colours,...

Shaped like lucky koi, Zhang Lisheng’s frozen Nian Gao brings a festive touch and satisfyingly chewy bite to your meals. These glutinous rice cakes are easy to cook from frozen—great...

This crackly-topped pineapple bun hides a molten milk custard centre for a rich, bakery-fresh treat. Soft, fluffy crumb with a caramelised cookie crust—classic Hong Kong bolo bao style in a...

Dongsuh Solomon’s Seal Tea (Dunggulle-cha) delivers a smooth, toasty Korean herbal brew made from roasted Solomon’s seal root balanced with roasted brown rice. Each box contains 25 convenient 1.2 g...

Fengzai White Lover Rice Cakes are delicate, flower-shaped steamed cakes with a light sweetness and tender chew. Conveniently portioned and ready to heat from frozen, they make an elegant dim...