Whip up steamed buns and sponge cakes with Angel Yeast Rice Wine Starter and Bakerdream Double-Acting Baking Powder, two pantry staples from Angel and Qiancheng.
See the rest of our pantry range in Pantry.
Allied Mills Plain Flour is your versatile kitchen staple for everyday baking and cooking. With a smooth, consistent grind, it blends easily into batters, doughs, and sauces for reliable results....
Qiancheng Premium Brown Sugar—known in China as “Hongtang”—is an unrefined cane sugar treasured for its rich molasses flavour and traditional reputation for supporting blood and warmth. Finely milled for easy...
Crafted from premium cane sugar, Bakerdream Pure Brown Sugar delivers a deep molasses aroma and natural sweetness that elevates both baking and everyday cooking. The fine, free-flowing crystals dissolve smoothly...
Sunshine Sugar White Sugar is a classic, free‑flowing granulated cane sugar made from 100% Australian sugarcane. Ideal for baking, desserts, preserves, and everyday tea or coffee, this 2 kg bag...
Enhance your cooking with Jia Chu Bao Crispy Meat Flour Mix, perfect for creating deliciously crispy meat dishes. This 100g pack is easy to use and adds a delightful crunch...
Allied Mills Self Raising Flour is a dependable staple pre-blended with raising agents for light, even bakes every time. The generous 12.5 kg bag suits busy kitchens, cafes, and keen...
Create light, fluffy Chinese-style savoury pancakes in minutes with Jin He Xiang Pancake Wheat Flour Mix. Pre-blended from premium wheat, this convenient 100 g pouch lets you whip up a...
Enhance your baking with Yi Feng Baking Powder. This 70g pack is perfect for making cakes, pastries, and other baked goods rise beautifully. Trusted by home bakers and professionals alike,...
Chi Sheng High-Gluten Flour is your go-to bread flour for strong structure and satisfying chew. Finely milled and reliable, it’s ideal for artisan loaves, pizza dough, and Asian-style noodles. 500g...
Chi Sheng Cake Flour is a low-gluten wheat flour milled for ultra-fine softness and a tender crumb—perfect for sponges, chiffon, Swiss rolls, and delicate cookies. Made in Taiwan, this 500g...
Wanjiafu Soft White Sugar is a fine‑granulated sugar that dissolves quickly, delivering clean, balanced sweetness for everyday cooking and baking. The 228 g pouch is ideal for whisking into drinks,...
Guyue Renjia Premium White Soft Sugar delivers fine, fluffy crystals that dissolve quickly for smooth batters, syrups and drinks. Refined with carbon filtration for a clean, neutral sweetness, this 400...
Recreate the beloved Guangdong street snack at home with Hakka Bowl Rice Pudding Premix. This 500 g blend is specially formulated for smooth, springy “Put Chai Ko” (Bo Zai Gao)....