Australian Snacks

Hapi Bakkwa Original Pork Jerky brings the classic Southeast Asian bakkwa experience—thin, barbecue-sliced pork with a glossy sweet–savory glaze and satisfying chew. Ready to enjoy straight from the pack, it’s...

Hapi Bakkwa brings the iconic Chinese-style barbecue pork jerky in a bold, spicy profile. Thin, tender slices are glazed and grilled for a smoky, sweet-savory chew with just the right...

Delicate Earl Grey tea–infused Swiss roll featuring a soft, speckled sponge wrapped around light whipped cream. Aromatic bergamot notes make it a refined treat for tea time or dessert. Serve...

These Osmanthus Rice Wine Mung Bean Cakes combine the delicate fragrance of osmanthus blossoms with the gentle sweetness of fermented rice wine and silky mung bean. Soft, creamy and lightly...

Aimeikang Walnut & Red Date Jujube Cake is a classic Chinese-style sweet made from soft jujube (red date) paste generously studded with crunchy walnut pieces. Each bite is fragrant, naturally...

Freshippo Durian Daifuku Mochi features a soft, chewy rice cake wrapped around a lush durian cream centre. Chilled and ready to enjoy, this 120 g twin pack makes an indulgent...

G-LAB’s Assorted Mochi Rolls pair a pillowy rice-cake wrapper with airy sponge and light cream, neatly packed in a 4-piece, 150 g box. Best enjoyed well-chilled; the set offers a...

Aji Nagasaki Castella Yoghurt & Honey Flavour Cake brings Japanese-style sponge softness to your snack time. This 260 g pack combines gently tangy yoghurt notes with mellow honey sweetness for...

Sam's Club Osmanthus Rice Wine Mung Bean Cakes combine velvety mung bean paste with the delicate aroma of osmanthus blossoms and sweet fermented rice. This generous 16-piece, 1200 g tray...

A nourishing snack blend of roasted black sesame paired with mulberry and red dates, formed into bite‑size balls. Naturally sweet from the fruit, these sesame balls are free from added...

These Osmanthus Rice Wine Mung Bean Cakes combine the silky smoothness of mung bean paste with the gentle floral aroma of osmanthus and a subtle rice wine fragrance. Soft, moist...

Aimeikang Classic Original Ejiao Walnut & Goji Berry Cake is a traditional Chinese-style confection crafted from donkey-hide gelatin (ejiao) blended with crunchy nuts and sweet goji berries. Each bar offers...

Hema Durian Daifuku Mochi wraps silky durian cream in a soft, chewy rice cake for an irresistibly fragrant bite. This freezer-friendly dessert brings tropical aroma and gentle sweetness to tea...

Nature’s Precious Rose Cranberry Black Sesame Balls blend fragrant rose, tart cranberry, and roasted black sesame into bite‑size treats, elegantly foil‑wrapped and packed in a handy 140 g jar. With...