Member's Mark brings a comforting Cantonese-style sweet soup set featuring premium fish maw in two classic flavours: Soy Milk & Wild Rice and Coconut Milk & Tremella (snow fungus). Sealed...
Chaoyouwei Fresh-Stewed Tremella with Ginseng and Honey is a convenient, ready-to-enjoy Chinese-style dessert soup. Delicate snow fungus is paired with the gentle sweetness of honey and the distinctive character of...
Jiaoqu brings a comforting Chinese-style sweet soup that pairs collagen-rich fish maw with Dendrobium (Tiepishihu) and smooth mung bean paste. It’s a convenient, single-serve 160 g cup you can enjoy...

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