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Crafted from organic millet and brown rice, these gluten-free ramen noodles cook in just 4 minutes for a clean, wheat-free bowl. The 840 g value pack includes 12 single-serve portions...

Crafted the traditional way, You Ni Yi Mian Handmade Sun‑Dried Knife‑Cut Noodles blend Chinese yam and kudzu for a satisfyingly springy bite. The small knife‑cut ribbons catch broth and sauce...

Zhou Hei Ya Red Chili Oil Wide Vermicelli brings the brand’s famous bold, spicy sauce to satisfyingly chewy flat glass noodles. This 263 g pack combines wide vermicelli with a...

Swallow Kong Moon Rice Stick is a classic Chinese rice vermicelli, prized for its smooth texture and ability to soak up rich broths and sauces. This 454g pack is ideal...

Chen Keming Egg-Flavoured Dried Noodles are classic Chinese wheat noodles enriched with egg flavour for a smooth, satisfying bite. The medium thickness makes them ideal for everyday meals, from clear...

Zhuoqingji Dried Egg Noodles (Thin) deliver smooth, springy strands that hold soups and sauces beautifully. This 1kg family pack is ideal for weeknight dinners, meal prep, and everyday Chinese cooking.Product...

Crafted the traditional way, Zhuoqingji Handmade Dried Alkaline Noodles are wide, air‑dried wheat strands with a springy, chewy bite. The kansui (alkaline) formula helps noodles stay firm in boiling broths...

Crafted by Zhuoqingji, these handmade wheat noodles use a traditional alkaline dough (kansui) for a springy, slurpable texture. The thin strands cook quickly and pair beautifully with rich broths, wok-fried...

Ibumie Mee Poh Kosong brings you plain, springy mee poh noodles that cook fast and take on any sauce or broth beautifully. Ideal for Southeast Asian–style stir-fries or comforting soups,...

Fengmai Red Sorghum Noodles deliver a wholesome grain aroma and a smooth, springy bite. Made with red sorghum, they suit rich broths, quick stir-fries, or chilled sesame dressings. Low sugar...

Crafted by You Ni Yi Mian, these hand‑sun‑dried buckwheat noodles deliver a hearty, nutty aroma and a pleasantly springy chew. The ripple‑edged ribbons hold broth and sauces beautifully, making weeknight...

Sanhu Guilin-Style Rice Noodles bring the classic mi fen experience to your kitchen—smooth, springy strands perfect for comforting bowls or speedy stir-fries. This generous 1000 g pack lets you recreate...

Shuangta Longkou Bean Thread Vermicelli is the classic Chinese glass noodle prized for its crystal-clear appearance and springy bite. Made with time-honoured methods in Longkou, it turns delightfully slippery yet...

Enjoy the authentic taste of Guizhou with Jin Chen Guizhou Rice Vermicelli. Made from premium rice, these noodles feature a smooth and chewy texture that is perfect for a variety...

Enjoy the wholesome goodness of Jinchen Corn Rice Noodles, crafted with 30% premium corn flour and natural rice for a rich flavor and perfect al dente texture. These noodles are...