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Meat Balls & Crab Sticks

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    Zhishi Molecule Frozen Garlic Handcrafted Shrimp Paste 330g - Bouncy Shrimp Balls for Hot Pot

    $15.89$21.59

    Zhishi Molecule Frozen Garlic Handcrafted Shrimp Paste turns into delightfully bouncy shrimp balls with a savoury garlic aroma. This 330g pack is perfect for quick, lighter meals, whether you drop...

    Chen Ji Fujian-Style Fish Balls 950g – Frozen Bouncy Seafood Meatballs for Hot Pot & Soup

    $28.59

    Bring authentic coastal flavour to your kitchen with Chen Ji Fujian-Style Fish Balls. Made from finely minced white fish and seasoned the traditional Fujian way, these frozen meatballs deliver a...

    Ayi Frozen Fried Fish Balls with Octopus – 500g

    $10.29

    Bring authentic Asian street-food flavour to your kitchen with Ayi Frozen Fried Fish Balls with Octopus. These bouncy, pre-fried delights are studded with real octopus pieces, making them an instant...

    Shangpinfang Aged Tangerine Peel Beef Balls 500g – Chenpi Orange Peel Flavoured Meatballs

    $11.69

    Bring a touch of Cantonese tradition to your next hot-pot or noodle soup with Shangpinfang Aged Tangerine Peel Beef Balls. Each bite blends tender minced beef with fragrant 10-year Xinhui...

    Fusipim Frozen Original Fish Sausage 200g

    $4.09$5.79

    Fusipim Frozen Original Fish Sausage is a convenient seafood favourite made from finely minced fish, lightly seasoned for a mild, family-friendly taste. Simply slice and pan-fry, grill, or add to...

    Shiba Xiang Frozen Pork Meat Bites (Rou Zao) 180g – Oriental Jujube Meat

    $9.49

    Shiba Xiang Frozen Pork Meat Bites (Rou Zao) are Chinese-style seasoned pork pieces shaped like dates, ready to heat straight from the freezer. Made from 100% Australian meat, they offer...

    Frozen Pearl Meatballs 200g – Chinese Sticky Rice Meatballs (Ready to Steam)

    $9.49

    Enjoy a classic dim sum favourite at home. These pearl meatballs are savoury minced meat coated in sticky rice, frozen fresh and ready to steam for tender, juicy bites with...

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