Made in China

Chaoyouwei Sesame Flavoured Konjac Vegetarian Tripe with Stem Lettuce is a chilled, ready-to-eat savoury snack inspired by classic Chinese cold dishes. Springy konjac “tripe” is paired with crunchy stem lettuce...

Chaoyouwei Sesame Sauce Flavoured Vegan Intestine with Gongcai recreates the classic Chinese "feichang" dish in a fully plant-based way. Chewy vegan intestine pieces and crunchy gongcai stems are coated in...

Chaoyouwei Sesame Gong Cai is a ready-to-eat Chinese cold dish made from crunchy tribute vegetable strips coated in a rich, fragrant sesame sauce. Serve chilled as an easy appetiser, a...