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Heat-and-eat comfort in minutes: Haidilao self-heating hot pots, Cai Lin Ji vermicelli, Prima Taste chilli crab La Mian, I Love Dumplings pork dumplings and Annah’s buns—delivered next day across Sydney with free shipping over $69.

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    Surasang

    Surasang Frozen Vegetable Gyoza - 454g

    $5.39$5.49

    Discover the delicious taste of Surasang Frozen Vegetable Gyoza, a perfect blend of fresh vegetables wrapped in delicate dough. These gyozas are ideal for a quick snack or a satisfying...

    Surasang Frozen Leek Gyoza - 454g

    $5.39

    Experience the delightful taste of Surasang Frozen Leek Gyoza, a perfect blend of fresh leeks and savory fillings. Ideal for any occasion, these gyozas bring the authentic flavors of traditional...

    Surasang 88 Seoul Rapokki Cup 182g – Rice Cake & Fried Noodles in Hot Sauce

    $6.69$9.09

    Surasang 88 Seoul Rapokki Cup brings classic Korean street-food flavour to your kitchen in minutes. This handy 182 g bowl combines chewy rice cakes and springy fried noodles in a...

    Surasang 88 Seoul Topokki with Soup - 170g

    $6.39

    Enjoy the authentic taste of Korean cuisine with Surasang 88 Seoul Topokki with Soup.This 170g bowl of rice cakes in hot sauce offers a delicious and convenient meal option.Perfect for...

    Surasang '88 Seoul Rosé Topokki 185g - Instant Korean Rice Cakes

    $6.19$8.39

    Surasang '88 Seoul Rosé Topokki brings you chewy Korean rice cakes in a rich, creamy rosé sauce with a gentle spicy kick. This handy 185g cup is perfect for a...

    Surasang Chewy Spicy Carbonara Pasta 192g - Instant Korean Fettuccine Bowl

    $6.69$9.39

    Surasang Chewy Spicy Carbonara Pasta brings a Korean twist to classic carbonara in a handy single-serve bowl. Featuring chewy Korean-style fettuccine made with durum wheat and rice, it’s coated in...

    Surasang Chewy Toowoomba Pasta 182g

    $6.69$9.39

    Surasang Chewy Toowoomba Pasta brings Korean-style fettuccine to your table in a convenient single-serve bowl. Made with a blend of durum wheat and rice for extra bite, this creamy Toowoomba-inspired...

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