Trứng, sữa & bánh

This orange chocolate European-style bread roll combines rich cocoa flavour with zesty citrus notes for a decadent yet refreshing treat. Soft on the inside with a lightly chewy crust, it’s...

G-LAB Taro Rice Shokupan is a soft, fluffy Japanese-style milk bread loaf made with rice flour and swirled with fragrant taro paste. Enjoy it straight from the pack, lightly toasted...

This freshly baked double sausage bun features soft, fluffy bread wrapped around two juicy sausages, perfect for a quick breakfast or satisfying snack. Enjoy it on its own, or pair...

This Garlic Sausage Bun is a soft, fluffy bakery-style bread studded with juicy sausage pieces and topped with aromatic garlic and cheese. Perfect warmed slightly for breakfast, a light lunch,...

This Red Bean Pretzel Bun combines chewy, lye-treated dough with a generous centre of sweet red bean paste. Baked to a deep golden finish, it’s perfect as a light breakfast,...

These Matcha Red Bean Buns feature soft, fluffy green tea bread wrapped around a generous core of sweet red bean paste. Lightly dusted with flour, they’re perfect as a breakfast...

Indulge in café-style thick-cut toast layered with a sweet, buttery milk toffee cream. Ready to heat straight from the freezer, it turns golden at the edges and stays soft inside—perfect...

G-LAB Cream Cheese Ham & Corn Rice Bread combines the soft chew of rice-based dough with a savoury topping of ham, sweet corn, and melty cheese. Enjoy it straight from...