China Pantry Favourites
Stock, Seasonings and Spices
Hot Pot Essentials
Qiancheng Pantry Staples
Global Pantry Picks
Australia Pantry Essentials
Soy, Oyster Sauce & Vinegar
Pasta, Rice & Grains
South Korea Pantry Picks
Japan Pantry Staples
Lee Kum Kee Sauces & Pastes
Haidilao Hot Pot Essentials
Taiwan Pantry Picks
Hong Kong Pantry Staples
Vietnam Pantry Staples
Wangzhihe Fermented Favourites
Pantai Shrimp Paste is a classic Southeast Asian pantry staple made from fermented shrimp, delivering an intense savoury aroma and deep umami flavour. This 370 g tub is perfect for...
Pantai Chili Paste with Soya Bean Oil brings authentic Thai flavour to your kitchen in a convenient 227g jar. This medium-hot condiment balances gentle heat with rich, savoury depth, perfect...
Pantai Cantonese Suki Hot Pot Sauce brings rich, garlicky and mildly spicy flavour to your Chinese-style hot pot and tabletop grilling. This generous 730ml bottle is perfect for sharing, whether...
