Yunshanban Fried Shallot Oil captures the deep, toasty aroma of golden shallots suspended in rich, savory oil. A spoonful delivers instant wok fragrance to noodles, dumplings, rice, and greens—no chopping...
CUIHONG Chilli Oil is a classic Chinese-style oil-poured chilli condiment, made with fragrant chilli flakes suspended in richly coloured oil. Spoon it over noodles and dumplings, or use it to...
Low Cal Doctor Northeastern Chinese Rice Wrap Sauce is a rich, savoury condiment made for classic Dongbei-style rice wraps. Spoon it over rice, leafy greens and fresh herbs, or use...

Shop pantry heroes from Haidilao hot pot bases and Lao Gan Ma chili crisp to Qiancheng dried mushrooms and SunRice sushi grains—delivered across Sydney with free shipping over $69.