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Bún Bò Huế Madame Mai 750 g mang đến hương vị bún Huế cay nồng đúng điệu ngay tại gia. Nước dùng sả ớt thơm phức kết hợp nạm bò...

Phở bò Madame Mai 750 g đông lạnh, nước dùng đậm đà hương vị truyền thống Việt, ninh 20 giờ cùng thảo mộc cháy. Đi kèm lát thịt brisket bò...

Warm up with the bold, aromatic flavours of Myeongga’s Lanzhou-style beef soup. This 600 g frozen pack captures the essence of China’s famous north-western broth—rich beef stock simmered with spices...

Bibigo brings the taste of Korea’s favourite chimaek to your freezer with these crispy, boneless chicken bites coated in a tangy-sweet gochujang-inspired sauce. Made from 100% Australian whole-cut chicken and...

Enjoy restaurant-quality dim sum at home with Fengcailou’s classic Lo Mai Gai—fragrant glutinous rice studded with tender chicken, Chinese sausage and shiitake mushrooms, all wrapped in an aromatic lotus leaf....

Warm up with Myeongaga’s Braised Pork Rib Soup—succulent pork ribs slow-braised in a savoury yellow bean paste broth, then flash-frozen to lock in authentic Korean home-style flavour. A hearty, hassle-free...

Bring iconic Korean street food home with COOK-TOK’s Frozen Tteokbokki. This 600g kit pairs chewy rice cakes with a spicy‑sweet “Original” sauce for a comforting bowl that’s ready in minutes—perfect...

Warm up in minutes with Myeongga’s Braised Beef Brisket Soup, slow-simmered in a rich Korean doenjang (fermented soybean) broth and then flash-frozen to lock in homestyle comfort. Tender beef, vegetables...

Bring Korean street-food heat home with COOK-TOK’s Frozen Tteokbokki Home Kit. Chewy rice cakes simmer in a bold, gochujang-based sauce labeled Crazy Hot on pack. The 600 g kit cooks...

Enjoy the authentic taste of Vietnamese cuisine with Sunny Seafood Frozen Vegetarian Spring Rolls. Stuffed with vermicelli noodles and fresh vegetables, these rolls are a delicious vegan and gluten-free option...

Warm up with Mingjia’s classic Tomato Braised Beef Brisket Soup—slow-simmered chunks of tender beef and vine-ripened tomatoes captured at their flavour peak, then flash-frozen for easy enjoyment anytime. Simply heat...

Warm up with Myeongga’s Traditional Beef Offal Soup—an authentic “lao huo” slow-simmered broth packed with tender beef tripe, tendon and brisket, then flash-frozen to lock in its deep, comforting flavour....

Bring Korean street-food home with COOK-TOK’s Jjolbokki kit—a tasty pairing of tteokbokki rice cakes and extra-chewy noodles in a bold, spicy-sweet sauce. Frozen for freshness and ready in minutes, it’s...

Warm up with Old Kitchen Frozen Bak Kut Teh, a rich Malaysian-style herbal pork rib soup that has been slow-braised, blast-chilled and sealed to capture its deep, peppery aroma. Simply...

Enjoy a quick and tasty appetiser with Sunny Seafood Frozen Vegetable Spring Rolls. Packed with a colourful medley of vegetables and wrapped in a light, crispy pastry, these spring rolls...

Mì căn chiên kho Thượng Hải Taste of Shanghai 280 g, kết hợp mì căn dai mềm với mộc nhĩ, nấm hương và đậu phộng, thấm đẫm gia vị hồi,...

Enjoy dim sum at home with these Vietnamese shrimp rice noodle rolls—silky rice sheets wrapped around succulent prawn filling. Naturally gluten-free and conveniently frozen, they steam or pan-fry in minutes...

From Yamazaki’s iconic Lunch Pack series, this Egg Mayo (tamago) sandwich pairs fluffy, crustless white bread with a creamy egg filling. Flash-frozen to lock in freshness—simply thaw or lightly toast...

Bring home Korea’s favourite street-food comfort: bibigo Cheese Tteokbokki. Chewy rice cakes are coated in a rich, cheesy gochujang sauce with a gentle, family-friendly heat. Microwave straight from frozen for...

Rich, slow-braised pork trotters with a melt-in-the-mouth, gelatin-rich texture—made to top rice noodles, vermicelli, or steamed rice. This frozen, heat-and-serve 400 g pack brings comforting restaurant-style flavour to your bowl...

Enjoy authentic Northern Chinese street-food at home with Jufengyuan Frozen Layered Beijing Sauce Pork Pancake. Flaky multi-layer pastry envelopes juicy minced pork seasoned with classic sweet bean “Jing Jiang” sauce,...

Myeongga’s Slow-Braised Lamb Offal Soup delivers a rich, comforting broth packed with tender assorted lamb offal for authentic, hearty flavour. Frozen to lock in freshness, it’s a convenient heat-and-serve meal...

Enjoy restaurant-style comfort food at home with The Fung Choi’s classic "滑鸡北菇"—succulent boneless chicken marinated for tenderness, paired with fragrant premium shiitake slices and a sachet of the brand’s signature...

Succulent Kurobuta (Berkshire) pork is wrapped in delicate tofu skin for a comforting dim-sum style roll that cooks straight from frozen. Perfect for quick weeknight meals—steam, pan-fry, or braise in...