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Xinmaichao Hokkaido Milk Toast Bread delivers soft, fluffy slices with a rich milky aroma, packed in convenient single-serve portions. Each 85g mini loaf is ready to eat straight from the...

Crafted in Germany by Immergut, this passion fruit flavoured yogurt drink blends smooth cultured milk with a bright tropical tang in convenient 200 mL cartons. Shelf-stable for easy storage—simply chill...

Enjoy a classic Chinese pastry at home with Yan Sesame Paste Shaobing—flaky layers wrapped around a fragrant, gently sweet sesame paste filling. Frozen for freshness, these sesame-topped flatbreads bake or...

Rongchu Frozen Corn Cake Squares bring a soft, springy bite with gentle corn sweetness. Pre-portioned into 6 squares, they’re an easy heat-and-serve treat for breakfast, afternoon tea, or dessert.Product Highlights:...

Rongchu Whole-Grain Vegetable Mini Mantou are colourful, bite-size Chinese steamed buns made with a mix of grains and vegetables. Soft, fluffy and mildly sweet, they steam straight from frozen—perfect for...

Chanjiujiu Huangshan Shaobing is a classic Anhui-style sesame flatbread with flaky layers and a toasty, nutty aroma. Enjoy it straight from the pack, or warm briefly in a pan, oven,...

From Japan’s Rokko foothills, Rokko Sanroku Yuurakusha presents a moist, bakery-style cheesecake brightened with tangy lemon and a gentle hint of salt. Frozen for freshness, it’s ready to slice and...

SR Bee Natural Yeast Shokupan is a Japanese-style milk bread loaf, frozen at peak freshness for a pillowy, springy crumb and gentle sweetness. Naturally fermented dough develops a clean, aromatic...

From Japan’s Snack Sand range, this Fujipan Tuna & Mayo Sandwich pairs pillowy, crustless bread with a creamy tuna and onion mayonnaise. Flash-frozen to lock in freshness—simply thaw or lightly...

Sweet Way Black Sesame Milky Butter Thick Toast brings bakery-style indulgence to your freezer. Each thick-cut slice is layered with a creamy, nutty black sesame milky butter spread—simply toast from...

Indulge in café-style toast at home with Tianmuwu Thick-Cut Toast, infused with fragrant black truffle. Each slice is pre-spread for rich, savoury aroma and a crisp-outside, pillowy-inside bite—simply toast from...

Enjoy a café-style snack at home with Tianmuwu Frozen Thick-Cut Ham Pizza Toast. Each slice is topped with ham, cheese and a savoury pizza-style sauce—just bake, air-fry or toast straight...

Enjoy cafe-style comfort at home with Sweet Way Frozen Chicken & Cheese Thick-Cut Toast. Each slice of thick white bread is pre-topped with savoury chicken, shredded cheese and a touch...

Sweet Way’s Thick-Cut Toast comes layered with a rich peanut-milky butter flavour, giving you a fluffy centre and golden, crisp edges after heating. Conveniently frozen, it’s a quick, satisfying breakfast...

Quaker brings a savoury twist to your oats: high‑fibre oatmeal seasoned with tomato and basil for a comforting bowl that’s ready in minutes. Just add hot water and enjoy a...

Enjoy a comforting duo of ready-to-eat bird’s nest porridge from Member’s Mark, featuring Black Rice and Oatmeal varieties. Each cup is individually sealed for convenience—perfect for quick breakfasts or nourishing...

Pace Farm Free Range Large Eggs bring reliable quality to every meal. This 30-pack, 1.5kg tray offers consistent large eggs perfect for breakfasts, baking, and everyday cooking.Product Highlights: Free-Range: Classic,...

Kaixin Pure Black Sesame Paste delivers a comforting, Chinese-style porridge with deep roasted sesame aroma and a silky, spoonable texture. Ready in seconds—just add hot water and stir. The 600...

This soft European-style bread roll is studded with blueberries and mulberries for a gently sweet bite and a tender, purple-hued crumb. Perfect on its own, lightly warmed, or toasted for...

A soft milk-bread bun layered with sweet azuki (red bean) paste and a ribbon of lightly salted butter for a perfect sweet–savory balance. This classic East Asian bakery treat is...

This bakery‑style soft bun from Pangdonglai features a caramelised cheese top and a luscious durian‑cheese filling. Pillowy European‑style crumb meets oozy, aromatic custard for a rich, dessert‑leaning treat—enjoy slightly warmed...

This Pangdonglai soft European-style bun is generously studded with crunchy walnuts and finished with a light cream filling for a balanced, nutty-sweet bite. Individually sized at 80 g, it’s a...

Soft, buttery and irresistibly fluffy, this pull-apart bread is made for easy tearing and sharing. The layered crumb and golden crust make it a comforting choice for breakfast, afternoon tea,...

Enjoy two classics in one pack with Hema’s Volcano Cakes: indulgent Black Forest and vibrant Red Velvet, each baked as an individual mini cake and generously cream-filled. Fluffy sponge, whipped...