These Spicy Chilli Oil Sliced Pork Ears bring classic Chinese luwei (braised deli) flavour straight to your table. Slow-cooked pig ears are sliced into tender, crunchy strips and tossed in...
This Five-Spice Braised Pork Tripe is slow-braised in a fragrant blend of Chinese spices until tender yet satisfyingly chewy. Vacuum-sealed for freshness, it’s a convenient ready-to-eat dish that works equally...
This Five-Spice Braised Beef Shank is slow-cooked with classic Chinese aromatics for a deep, savoury flavour and satisfying bite. Pre-cooked and vacuum-sealed, it’s ready to slice and serve straight from...
This M9+ beef chuck eye roll steak is richly marbled for exceptional juiciness and a buttery, beef-forward bite. A ribeye-adjacent cut, it sears beautifully and stays tender, making it a...
Delight in buttery-tender Wagyu beef tongue, neatly pre-sliced for effortless shabu-shabu. Rich marbling delivers a clean, beefy snap that cooks in seconds—perfect for hot pot nights or quick grilling.Product Highlights:...
Australian Crocodile Traders Frozen Boneless Crocodile Meat offers a unique, mild-tasting game option that cooks up tender and lean. Each 0.8–1.2kg vacuum-packed piece is trimmed and ready for everything from...
Wildfire Frozen Chicken Cartilage BBQ Skewers bring the sizzle of street-style grilling straight to your home. Each 110g pack features crunchy chicken cartilage pieces already skewered and seasoned, ready to...
Premium Kurobuta (Berkshire) pork mince brings naturally rich, sweet pork flavour and tender juiciness from fine marbling. Frozen at peak freshness, this 1.07 kg pack is ready for weeknight favourites—from...
Enjoy the rich, naturally sweet flavour of Kurobuta (Berkshire) pork with this frozen pork leg cut—perfect for family roasts, slow braises, or making char siu. The 800g portion offers a...
These Frozen Continental Sausages deliver classic European-style flavour in a convenient 1kg family pack. Produced in Australia and snap-frozen to lock in freshness, they’re ideal for BBQs, pan-frying, roasting, or...
This M5+ Wagyu Chuck Tail Flap—also known as Zabuton—features gorgeous intramuscular marbling for a rich, buttery bite. Frozen and vacuum‑sealed to lock in freshness, it’s a versatile cut that sears...
Indulge in melt-in-your-mouth Wagyu point end brisket, precision-sliced for effortless shabu-shabu, sukiyaki or Korean BBQ. Graded MB7+ for intense marbling, each 250 g tray delivers rich, buttery flavour and delicate...
Enjoy restaurant-quality hot pot at home with these M7+ Wagyu outside flat slices. The snow-flake marbling melts quickly, delivering a buttery mouthfeel and rich umami in mere seconds of swishing.Product...
Xiyue Frozen Pork Trotter with Ginger & Sweet Vinegar brings the flavour of a traditional Cantonese restaurant dish to your home. Pork trotters are slowly braised with old ginger, eggs,...
Enjoy tender, gelatin-rich Five-Spice Braised Pork Trotters that are slow-cooked until soft and pleasantly bouncy, then vacuum sealed for convenience. Lightly seasoned with classic Chinese five-spice, they’re perfect as a...
These Mala Spiced Chicken Feet are slow-braised until tender, then marinated in a fragrant blend of chilli and Sichuan pepper for a classic numbing heat. Mild in spice but full...
J&T Food Rolled Lamb Shabu features thinly sliced Australian lamb rolled into neat pieces that cook in seconds. Perfect for hot pots, weeknight soups, or tabletop grills when you want...
Bring street-style flavour to your cookout with Wildfire Frozen Lamb Tendon Skewers. Juicy lamb with a pleasant tendon chew is hand-threaded onto bamboo sticks and blast-frozen to lock in freshness—perfect...
Turn on the grill or air fryer and enjoy crispy, savoury bites in minutes. These Wildfire chicken skin skewers come pre-marinated in a signature house blend, then frozen to lock...
This ready-to-eat five-spice braised pork head is thinly sliced and tossed in a fragrant, chilli-laced sauce for a chewy yet tender bite. Enjoy it chilled as a beer snack, cold...
This Sichuan-style Fuqi Feipian brings tender beef and tripe slices in a rich, mouth-tingling chilli oil dressing, complete with crunchy peanuts for extra texture. Vacuum-packed and ready to eat, it’s...
This Wagyu Beef Chuck Eye Roll Steak M9+ offers exceptional marbling for a rich, buttery flavour and ultra-tender bite. Cut to around 150 g, it’s perfect for a single-serve steak...
Aurum Poultry Co. Fook Wong Yellow Cockerel is a premium frozen whole chicken, perfect for authentic Asian-style cooking. Slow-grown and cage free, this Australian-farmed bird comes head and feet on,...
From Australian brand Cabonne Country, this grain-fed ribeye comes as a whole 1.8kg piece, factory vacuum-sealed and frozen to lock in freshness. Slice into thick steaks or roast whole for...
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