Aromatic and savoury, Mix Bean Five-Spice Hard Tofu delivers a firm, satisfying bite with classic five-spice flavour. Made in Australia from at least 95% Australian ingredients, this ready-to-eat pressed tofu...
Súp xương heo kết hợp ngô ngọt, cà rốt và rau chân vịt sấy khô Xinshi Tang, giữ trọn vị ngọt thanh từ xương và độ giòn tươi của rau...
Aimeikang Thick Honey Peanut Black Sesame Paste combines roasted peanuts, fragrant black sesame, and honey into a rich, spoonable spread. Its deep nutty aroma and smooth yet substantial texture make...
From Zilu Private Kitchen comes a chilled, ready-to-eat take on Sichuan “Mouthwatering Chicken”. Tender half chicken is gently poached, then bathed in aromatic chilli oil with Sichuan pepper, garlic, sesame...
Lao Hankou Spicy Braised Beef Aorta (Huanghou) brings a bold, mala-infused lu-wei flavour with the signature firm, snappy bite of beef aorta. Frozen for freshness and ready to eat—simply thaw...
Indulge in a chilled, creamy tiramisu from 12 Cake Studio—lush layers of coffee‑cocoa flavour in a convenient single portion. Ready to enjoy straight from the fridge for an effortless sweet...
Miss Panda Century Egg Sausage is a chilled, savoury delicacy studded with preserved egg pieces. Simply slice and serve straight from the fridge as a cold appetiser, or add to...
Jolia Kitchen Spicy Beef Shank is a chilled, ready-to-eat delicacy with a fragrant, peppery kick. Vacuum-sealed for freshness and made in Australia, it’s perfect sliced as a cold appetiser, added...
Váng đậu xốt cay NanLuBeiJiang 250 g, kết hợp cùng cà rốt, cần tây, đậu phộng và mè rang, trộn sẵn sườn xào chay, vị cay nồng tê tê đậm...