Just-landed Asian groceries, snacks, drinks, and home essentials—fresh drops every Friday so you can be first to try what’s new. Next-day Sydney delivery; orders $69+ ship free.
Haidilao Dried Xiao Mi Chillies bring bright, fiery heat to your favourite Chinese dishes. These small whole red chillies are perfect for stir-fries, hotpot, braises, or making your own fragrant...
Jiangxin Zhonghe Golden Fishmaw Chicken Soup Base Set brings rich, restaurant-style Hong Kong flavour to your home kitchen. This 645g concentrated base creates a silky golden broth layered with chicken...
Weiduobao Dried Deer Horn Mushrooms offer a fragrant, earthy flavour that deepens the taste of everyday home cooking. Carefully selected and gently dried, these Lyophyllum decastes slices rehydrate to a...
Max Bean Original Tofu is a traditional brined (Lushui) style tofu made for a clean soy aroma and a gentle, springy bite. Made in Australia and packed fresh, this generous...
Fresh, chewy-springy Baiye tofu sheet that soaks up sauces beautifully—perfect for quick stir-fries, cold dressed salads, soups, or hot pot. Made from quality soybeans with clean labeling you can trust.Product...
Max Bean Tofu Sheet Slices (Baiye) offer a tender-springy bite that soaks up sauces beautifully. Pre-cut, chilled, and ready for quick stir-fries, cold dressed salads, soups, or hot pot.Product Highlights:...
Max Bean Brine-Set Firm Tofu delivers a sturdy, springy bite that holds up beautifully in stir-fries, braises, hot pot and deep-frying. The Original flavour keeps recipes clean and versatile, with...
Made in Australia by Max Bean, this Wok-Braised Original Tofu is a classic lushui (bittern-set) firm tofu with a clean soy aroma and a resilient bite. The 500g block holds...
Aromatic and savoury, Mix Bean Five-Spice Hard Tofu delivers a firm, satisfying bite with classic five-spice flavour. Made in Australia from at least 95% Australian ingredients, this ready-to-eat pressed tofu...
Enjoy a classic Chengdu street-snack at home with Rongchu Frozen Brown Sugar Guokui. These sweet flatbreads feature a molten brown sugar filling wrapped in a tender dough that crisps up...
Rongchu Frozen Pumpkin Cake brings a classic Chinese tea-time treat to your freezer. Soft, springy squares with gentle pumpkin sweetness are easy to prepare for breakfast, dessert, or an anytime...