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Wangzhihe Fermented Favourites
Qiancheng Antibiotic-Free Quail Eggs in Water are ready-to-eat, peeled quail eggs packed in a light brine for clean, delicate flavour. Convenient straight from the can, they are perfect for salads,...
Qiancheng Baiwei Whole Dried Longan brings gentle natural sweetness and aroma to traditional Chinese desserts, drinks, and slow-simmered soups. These whole fruits are dried to preserve their rich flavour, making...
Qiancheng Fujian Dried Bamboo Shoots bring traditional Chinese flavour to your home cooking. Naturally dried for a concentrated taste and satisfying bite, these shoots are ideal for adding texture and...
Qiancheng Crispy Fried Garlic brings a fragrant crunch to all your favourite dishes. These golden garlic bits are ready to sprinkle straight from the pack, adding instant aroma and texture...
Qiancheng Premium Piper Kadsura is a classic Chinese herbal ingredient, sliced and gently dried to preserve its natural aroma. Often added to slow-cooked soups, stews and herbal infusions, these tidy...
Qiancheng Australian Skin-On Mung Beans are carefully selected and split for quicker cooking while retaining their delicate skins and gentle, nutty flavour. Ideal for Asian-style soups, desserts, congee, and everyday...
Qiancheng Split Mung Beans with Skin are a versatile pantry staple for Asian-style cooking and everyday home meals. Their light, nutty flavour and tender texture make them ideal for comforting...
