Nguyên liệu làm bánh
Whip up steamed buns and sponge cakes with Angel Yeast Rice Wine Starter and Bakerdream Double-Acting Baking Powder, two pantry staples from Angel and Qiancheng.
See the rest of our pantry range in Pantry.
ALDI White Granulated Sugar 1kg – Limited Import
ALDI White Granulated Sugar brings clean, reliable sweetness to baking, desserts, and everyday cooking. The consistent crystal size blends smoothly into batters and beverages for dependable results. Limited import from...
Chi Sheng Cake Flour (Low-Gluten) 500g - For Soft Cakes & Pastries
Chi Sheng Cake Flour is a low-gluten wheat flour milled for ultra-fine softness and a tender crumb—perfect for sponges, chiffon, Swiss rolls, and delicate cookies. Made in Taiwan, this 500g...
Wanjiafu Soft White Sugar 228g
Wanjiafu Soft White Sugar is a fine‑granulated sugar that dissolves quickly, delivering clean, balanced sweetness for everyday cooking and baking. The 228 g pouch is ideal for whisking into drinks,...
Hakka Bowl Rice Pudding Premix Flour 500g – Traditional Cantonese Put Chai Ko Mix
Recreate the beloved Guangdong street snack at home with Hakka Bowl Rice Pudding Premix. This 500 g blend is specially formulated for smooth, springy “Put Chai Ko” (Bo Zai Gao)....
