Nước tương, nước sốt hàu và giấm
Season everything from stir-fries to steamed fish with Haitian Premium Oyster Sauce and Lee Kum Kee Seasoned Soy Sauce for Seafood.
Find more pantry sauces in Pantry.
Donghu Shanxi 8-Year Aged Vinegar 500ml - Chinese Mature Black Vinegar
Donghu Shanxi 8-Year Aged Vinegar is a naturally brewed Chinese black vinegar, matured in vats for eight years to achieve deep, malty complexity with a smooth, rounded tang. A pantry...
Donghu Gold Label Shanxi Aged Vinegar (3-Year Aged) 500ml - Chinese Black Vinegar
Donghu Gold Label Shanxi Aged Vinegar is traditionally brewed from grains and matured for three years to develop a deep malty aroma, rounded acidity, and lingering umami. This classic Chinese...
Gu Yue Ren Jia Zhenjiang Aromatic Vinegar (No Additives) 500mL – Limited Import
Gu Yue Ren Jia Zhenjiang Aromatic Vinegar brings the classic flavour of Chinese black vinegar to your home kitchen. This no-additives recipe delivers a deep, rounded sour-sweet profile that lifts...
Donghu Natural Health Vinegar 160ml – Chinese Dark Aged Vinegar for Cooking & Drinking
Crafted in Shanxi—China’s renowned vinegar heartland—Donghu Natural Health Vinegar is slowly fermented from select grains and aged to perfection, delivering a smooth, full-bodied sourness with subtle sweetness. Splash it into...
Ninghua Fu Yiyuanqing 5-Year Shanxi Aged Vinegar 500ml
Ninghua Fu Yiyuanqing 5-Year Shanxi Aged Vinegar is a classic Chinese black vinegar, slowly matured to develop a deep aroma and rounded, mellow acidity. Its complex sweet-sour balance lifts everything...
Guyue Renjia Additive-Free Zhenjiang Aromatic Vinegar 500mL – Limited Import
Guyue Renjia Additive-Free Zhenjiang Aromatic Vinegar is a classic Chinese black rice vinegar with a mellow, rounded acidity and rich grain aroma. Brewed in Zhenjiang and bottled for Aldi China,...
