Nước dùng, gia vị và thảo mộc
Build broth and marinades with Wangzhihe Scallion & Ginger Cooking Wine and Haidilao Mushroom Soup Base, go-to flavours trusted by Haidilao and McCormick fans.
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Green Zone 4-in-1 BBQ Seasoning Blend 66g – Chinese Barbecue Rub
Elevate your grill game with Green Zone’s 4-in-1 BBQ Seasoning Blend. This handy 66 g shaker keeps four classic Chinese barbecue flavours—mild chilli powder, fragrant cumin, aromatic five-spice, and crunchy...
Jijiamama Japanese Seafood Furikake Rice Seasoning – 9 g × 20 Sachets (180 g) - Rice Topper
Bring instant umami to steamed rice, noodles, salads and more with Jijiamama Japanese Seafood Furikake. Each box contains 20 single-serve 9 g sachets packed with dried shrimp, seaweed and bonito...
Yueyan Salt-Baking Coarse Sea Salt 1kg (Non-Iodized, Sun-Dried) - For Salt-Baked Chicken & Seafood
Craft authentic Cantonese salt-baked dishes with Yueyan Salt-Baking Coarse Sea Salt. This non-iodized, sun-dried sea salt delivers clean, mineral flavor and the chunky crystals needed for even heating in salt-bake...
Weidamei Yuhaichu Sea Intestine Umami Seasoning 110g – Seafood Seasoning Granules
Elevate everyday cooking with Weidamei Yuhaichu Sea Intestine Umami Seasoning. These easy-to-use granules add a deep, marine-style savoriness derived from sea intestine (Urechis), perfect for boosting soups, stir-fries, noodles, and...
