Made in China

Sunshine Garden Bean Curd Rolls are classic yuba (tofu-skin) rolls that soften in seconds and soak up broth beautifully—perfect for hot pot, soups, and quick stir-fries. Light, satisfying, and pantry-friendly,...

August 15th Songhua Century Eggs are traditional preserved duck eggs with delicate pine-flower marbling and a silky, custardy yolk. This 6-piece, 360 g pack is ready to eat—perfect sliced over...

Auagro Gansu Red Fuji Apples are known for their vibrant blush skin, fine texture and refreshing sweetness. Grown in the cool highlands of Gansu, China, these premium Fuji apples offer...

Enjoy the classic savoury richness of August 15 Cooked Salted Duck Eggs. Fully cooked and seasoned, these ready-to-eat eggs deliver a creamy, umami yolk and firm white—perfect on their own...

Hồng sấy dẻo chọn lọc từ quả hồng tươi, qua quy trình sấy và ép thủ công tạo độ dẻo mềm, lớp đường bột mịn màng, vị ngọt thanh tự...

Lee Kum Kee Kum Chun Light Soy Sauce brings authentic Cantonese flavour to every meal. Naturally brewed from selected non-GMO soybeans, it delivers a bright, savoury taste that lifts stir-fries,...

Sunshine Manor Quail Eggs in Water are peeled and ready to use straight from the can. With a clean, delicate taste and tender bite, they’re perfect for quick salads, ramen...

These shell-on whole clams are quick-frozen at peak freshness to deliver clean, briny sweetness and a tender bite. Thaw in the fridge, rinse briefly, and cook until the shells open—perfect...

Vinda Ultra Strong Soft Pack Facial Tissues combine tear‑resistant 3‑ply strength with a gentle, skin‑friendly touch. Neutral (fragrance‑free) and easy to pull from soft packs, each set includes 5 packs...

Bring the authentic Haidilao hot-pot experience to your table with these silky cubes of tender duck blood curd. Ready to drop into bubbling broth, they absorb flavours effortlessly while maintaining...

King Brown (King Oyster) Mushrooms are prized for their thick, meaty stems and delicate, savoury flavour. This convenient 400g pack is ideal for quick weeknight cooking, whether you slice them...

Synear Black Sesame Tangyuan brings the comforting warmth of traditional Chinese dessert to your bowl. These chewy glutinous rice balls cradle a fragrant black sesame filling and contain no added...

Bring the taste of northwest China to your table in minutes with Jinmailang Ramen Fan Lanzhou Beef Noodle Soup. Each pack delivers springy, hand-pulled style noodles bathed in a fragrant...

Max Bean Fried Tofu Skin Rolls are a convenient, ready-to-cook soy product made from non-GMO bean curd. Lightly fried and rolled into bite-sized pieces, they soak up broth and sauces...

Frozen Blue Swimmer Crab Halves are pre-cut and cleaned for effortless seafood cooking at home. This 500g pack of size 5/10 crabs is ideal for turning into fragrant chilli crab,...

Haidilao Quick-Soak Yuba brings restaurant-style tofu skin to your kitchen. These dried bean curd sticks rehydrate in about 5 minutes with warm water, turning pleasantly springy—perfect for hot pot, stir-fries,...

3 Lemons Frozen Honey Persimmon captures the rich sweetness and silky texture of fully ripened persimmons, snap-frozen at their peak. Enjoy it straight from the freezer as a refreshing icy...

Shao 5-Year Aged Shaoxing Huadiao Cooking Wine delivers a warm, nutty aroma and gentle sweetness that elevates classic Chinese dishes. At 10% ABV, it’s ideal for deglazing woks, marinating meats...

Enjoy premium oyster meat at home with this 1kg pack (about 30–40 pieces per bag). Each piece is fully shucked and flash-frozen to lock in ocean-fresh flavour—ready to cook in...

Synear Supreme Gyoza (Pork & Cabbage) brings juicy, well‑seasoned filling wrapped in delicate pastry that cooks to a crisp‑bottom finish. Made in Australia with quality ingredients, these dumplings go from...

Gamei Mala Spicy Chilli Oil blends fragrant chilli flakes with Sichuan peppercorn zing for that signature numb-and-spicy kick. Spoon over noodles, dumplings, and stir-fries, or use as a quick dipping...

Bring the bold, tongue-tingling taste of Chengdu to your kitchen with Jiachubao’s Sichuan-Style Mapo Tofu Sauce. Each shelf-stable pouch blends spicy chili bean paste, fragrant peppercorn, and savoury aromatics—just add...

Golden Wan Wei Organic Sand-Free Dried Laver is harvested from pristine coastal waters, meticulously washed, and sun-dried to lock in natural umami without any gritty residue. Light, crisp, and ready...

United Oriental Frozen Crisp Fish Slices are cut from fresh fish and frozen quickly to lock in a firm, bouncy texture that holds together beautifully in cooking. These neatly sliced...