Made in China

Smoky, savoury and ready to spoon on anything—this Sichuan-style relish blends charred green chillies with tender eggplant, garlic and fragrant rapeseed oil. Use it straight from the jar to lift...

Tuopai 9 T68 is a classic Strong Aroma (Nongxiang) baijiu from Sichuan, crafted to a special-grade standard. Bottled at 50% ABV, it delivers a bold, aromatic profile with layered grain...

Haobashi Tiger Skin Tofu brings the bold flavours of Sichuan snacking to your pantry. This mixed pack combines classic mala heat with the citrusy tingle of green Sichuan peppercorns, delivering...