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Wangzhihe Fermented Favourites
Taste Matters Braised Meat & Crab Pot Seasoning Sauce makes it easy to recreate rich restaurant-style crab pot flavour at home. This 120g pouch blends savoury soy notes with aromatic...
Gu Yue Ren Jia Zhenjiang Aromatic Vinegar brings the classic flavour of Chinese black vinegar to your home kitchen. This no-additives recipe delivers a deep, rounded sour-sweet profile that lifts...
Doree Fried Garlic delivers golden, crispy garlic bits that add instant savoury aroma and crunch to your favourite dishes. Ready to eat straight from the jar, this generous 500g pack...
BAOZHISU Mung Bean Dessert Soup brings together tender mung beans, aromatic chenpi (dried tangerine peel), and creamy lotus seeds for a classic Cantonese-style sweet. Ready in minutes—simply add hot water...
Chen Ke Ming Original Wide Noodles are classic Chinese wheat noodles with a smooth, springy bite. With no added salt, they provide a neutral base for bold broths, sauces and...
Ninghua Fu Yiyuanqing 5-Year Shanxi Aged Vinegar is a classic Chinese black vinegar, slowly matured to develop a deep aroma and rounded, mellow acidity. Its complex sweet-sour balance lifts everything...
Handmade, sun‑dried noodles crafted in the classic knife‑cut style, blended with adzuki bean and Job’s tears for a subtly nutty aroma and satisfying chew. The ruffled ribbons hug sauces beautifully...
CedarTree Chilli Powder delivers a bright, aromatic heat that instantly lifts everyday cooking. Finely ground and packed in a handy glass shaker, it’s ideal for adding controlled spice to everything...
Rainbow Garden Dried Porcini Mushrooms bring deep forest aroma and rich umami to everyday cooking. These premium sliced cepes rehydrate to a meaty, satisfying texture that instantly lifts simple dishes...
Golden Bai Wei Australian Split Mung Beans are hulled and split for quick cooking and a wonderfully smooth texture. Ideal for both sweet and savoury dishes, they’re a versatile pantry...
Gusong Red Date (Jujube) Brown Sugar blends the rich sweetness of traditional brown sugar with the fragrant depth of Xinjiang red dates. Packed in handy small sachets, it dissolves quickly...
Gusong Dark Brown Cane Sugar delivers a rich, caramel-like sweetness that enhances both traditional Asian dishes and everyday baking. Finely granulated with a deep colour and aroma, it dissolves easily...
Qiancheng Baiwei Shrimp Flavoured Seaweed Soup delivers a comforting, umami-rich broth in minutes. Made with dried seaweed and shrimp seasoning, this convenient 70g pack is ideal for quick meals, late-night...
Thick, bouncy udon noodles from Guyue Renjia, packed as convenient wet noodles that cook up silky and springy in minutes. This Limited Import comes from ALDI China’s private-label line, giving...
Chaoyouwei Kelp & Tofu Skin Rolls (Spicy) deliver a satisfying bite of crunchy kelp wrapped in silky tofu skin, tossed in a fragrant chilli marinade. This 100 g pouch is...
FishWell Delicious Snow Vegetable is a classic Chinese pickled mustard green, finely chopped and ready to use straight from the pouch. Its savoury, slightly tangy flavour brings instant depth to...
Chen Ke Ming Original Round Noodles are classic dried Chinese wheat noodles perfect for everyday cooking. With a clean, original flavour and no added salt, they pair beautifully with your...
Crafted the traditional way, You Ni Yi Mian Handmade Sun‑Dried Knife‑Cut Noodles blend Chinese yam and kudzu for a satisfyingly springy bite. The small knife‑cut ribbons catch broth and sauce...
Dou Shixiang Silver Strip Radish is a ready-to-eat Chinese pickled vegetable made from crisp white radish batons. Lightly sour, fragrant and pleasantly crunchy, it’s perfect as a cold side dish,...
Joyoung Matcha Greens & Chia Seed Soymilk Powder blends fragrant matcha-style greens with smooth soy and crunchy chia seeds in convenient single-serve sticks. Just mix a sachet with water for...
Spoon up a taste of the tropics with Lin Jia Puzi Crystal Nata de Coco. These tender, translucent coconut jelly cubes are packed in a light, refreshing syrup, ready to...
Crafted in Shanxi—China’s renowned vinegar heartland—Donghu Natural Health Vinegar is slowly fermented from select grains and aged to perfection, delivering a smooth, full-bodied sourness with subtle sweetness. Splash it into...
Cedar Tree Cinnamon Powder brings warm, aromatic spice to both sweet and savoury recipes. Finely ground for easy mixing, this handy 22 g shaker is ideal for baking, coffees, porridge...
Qiancheng Baiwei Seaweed Soup brings a savoury seafood-style broth to your table in minutes. This 70 g pack contains 6 convenient sachets, combining dried seaweed and seasonings for a quick,...
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