Stock, Seasonings and Spices
Hot Pot Essentials
Qiancheng Pantry Staples
Global Pantry Picks
Australia Pantry Essentials
Soy, Oyster Sauce & Vinegar
Pasta, Rice & Grains
South Korea Pantry Picks
Japan Pantry Staples
Thailand Pantry Staples
Lee Kum Kee Sauces & Pastes
Haidilao Hot Pot Essentials
Taiwan Pantry Picks
Hong Kong Pantry Staples
Vietnam Pantry Staples
Wangzhihe Fermented Favourites
Bring the classic garlicky sizzle of Chinese seafood stalls to your kitchen. Haidilao’s ready-to-use Spicy Garlic Sauce is purpose-made for steaming, grilling or baking seafood—just spoon it on and cook....
Lee Kum Kee Guilin Style Chilli Sauce delivers a fragrant, savoury heat inspired by Guangxi’s classic recipe. Spoon over noodles, use as a quick stir-fry base, or serve as a...
Yunshanban Plum Sauce is a versatile Chinese condiment that brings a bright, fruit-forward depth to everyday cooking. In a handy 200 g jar, it’s perfect for dipping spring rolls, glazing...
Crafted from select Shanhei black pigs, Jingqishen Pork Lard brings a clean, savory aroma that elevates stir-fries, noodles, pastries, and braises. Carefully rendered for a smooth, even melt, it crisps...
Cedar Tree Red Sichuan Pepper Powder brings the classic numbing, citrusy kick of Sichuan cooking to your home kitchen. Finely ground and ready to sprinkle, it’s ideal for finishing dishes...
Taste Matters Braised Meat & Crab Pot Seasoning Sauce makes it easy to recreate rich restaurant-style crab pot flavour at home. This 120g pouch blends savoury soy notes with aromatic...
Cuihong Spicy Marinade Seasoning is a ready-to-use Chinese braising mix that infuses meats, tofu and more with deep, savoury heat. Simply add to water and simmer your ingredients for flavour-packed...
