Crackers & Cookies — explore popular picks.
Nanbowang No.01 Seaweed Crispy Biscuits deliver a light, delicate crunch with a savoury seaweed seasoning that keeps you reaching for more. Baked rather than fried, these thin biscuits are ideal...
Ultra-thin, crispy potato crackers infused with seaweed flakes and a savoury cheese note from Guangzhou Restaurant—an iconic Cantonese brand in China. This generous 1 kg box features individually wrapped pieces,...
These Keeplean High-Protein Biscuits pair coconut milk and avocado for a crisp, gently sweet bite. With 12.3 g protein per 100 g (as shown on pack), they’re an easy snack...
From Macau’s beloved bakery brand October Fifth, these Vegetarian Phoenix Rolls pair crisp egg-roll pastry with a savoury-sweet vegetarian "meat floss" filling, wrapped in roasted seaweed. A moreish teatime snack...
Dorly Jeju Mandarin Rice Crisps combine light, crispy puffed rice with the fragrant sweetness of Jeju-style mandarins. Each 22 g bar is individually wrapped, making this 30-pack box perfect for...
LIKESKY Thin in Thin 3-Layer Biscuits deliver an addictive crunch in every bite. These ultra-thin, multi-layered biscuits feature a churros-style, lightly sweet flavour that pairs beautifully with coffee, tea, or...
From Macau’s beloved bakery brand, October Fifth, these Sea Salt Coconut Cookies blend fragrant coconut flakes with a delicate touch of sea salt for a crisp, buttery bite. The generous...