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Sunshine Manor Sweet Potato Wide Vermicelli is a classic Chinese noodle made from sweet potato starch, delivering a satisfyingly chewy bite. The wide, flat strands turn translucent when cooked, making...

Haidilao Kuai Shou Xiao Chu Tofu Skin is made from selected soybeans and dried into delicate sheets that stay pleasantly chewy after cooking. Slice, roll, or tear them into strips...

Haidilao Fried Tofu Skin is a classic hot pot companion, offering a satisfying bite that soaks up rich broths and sauces. These ribbon-like tofu sheets are ready to cook straight...

New South Lump Sugar features large, clear rock sugar crystals commonly used in Chinese home cooking. These slow-melting sugar chunks add a gentle, rounded sweetness to herbal teas, desserts and...

CedarTree Chilli Powder delivers a bright, aromatic heat that instantly lifts everyday cooking. Finely ground and packed in a handy glass shaker, it’s ideal for adding controlled spice to everything...

Aroy-D Thai Green Curry Paste delivers the classic balance of heat, herbs, and aromatics you expect from an authentic Thai green curry. This 400g tub makes it easy to cook...

Golden Bai Wei Australian Split Mung Beans are hulled and split for quick cooking and a wonderfully smooth texture. Ideal for both sweet and savoury dishes, they’re a versatile pantry...

Richmond Sambal Ikan Bilis Chilli Paste brings authentic Malaysian nasi lemak flavour to your kitchen in minutes. This spicy anchovy-based sambal is ideal for serving alongside coconut rice, fried eggs,...

Caihuaxiang Spicy Pickled Vegetables bring classic Chinese homestyle flavour to your table in a handy 330g jar. Finely shredded greens are pickled then tossed with chilli and aromatics for a...

Dao Xiang Cun Black Rice Eight-Treasure Zongzi combines fragrant sticky rice with a classic medley of beans, nuts, and grains for a richly textured traditional treat. Each vacuum-packed dumpling is...

Aroy-D Sriracha Chilli Sauce delivers classic Thai-style heat with a balanced garlic and chilli kick. This 510 g plastic squeeze bottle is perfect for adding a punch of flavour to...

Richmond Curry Kapitan Paste captures the bold, aromatic flavours of Malaysian Nyonya cuisine in a handy 250 g pouch. This ready-to-cook paste blends spices, onion and herbs so you can...

Ayam 100% Natural Coconut Cream delivers a rich, smooth coconut flavour in a handy 270ml can, perfect for everyday cooking and baking. Use it to add creamy body to curries,...

Pantai Chili Paste with Soya Bean Oil brings authentic Thai flavour to your kitchen in a convenient 227g jar. This medium-hot condiment balances gentle heat with rich, savoury depth, perfect...

Vivid Kitchen Low Calorie Mustard Sauce delivers classic tangy mustard flavour with a lighter nutritional profile. With 0 g sugar and only 10 calories per serving, it’s an easy swap...

Rainbow Garden Dried Chanterelle Mushrooms deliver a rich, buttery aroma and firm texture that instantly elevates everyday cooking. These premium sliced wild mushrooms are ideal for adding depth to creamy...

Indofood Nasi Goreng Seasoning Mix makes it easy to cook authentic Indonesian fried rice at home in just a few minutes. This 50g sachet blends spices, savoury notes and a...

Yueyan Zunyue Tianshan Lake Iodised Salt brings a clean, crisp saltiness to everyday home cooking. Refined from lake-sourced brine and finely milled, it dissolves quickly for even seasoning in soups,...

Zhou Hei Ya Red Chili Oil Wide Vermicelli brings the brand’s famous bold, spicy sauce to satisfyingly chewy flat glass noodles. This 263 g pack combines wide vermicelli with a...

Pantai Thai Style Chicken Rice Sauce is a ready-to-use dipping sauce crafted for serving with tender poached chicken and fragrant rice. This aromatic blend brings a savoury, mildly spicy kick...

Ayam Brand Sardines in Black Bean Sauce bring tender sardine fillets simmered in a rich, savoury fermented black bean gravy. Ready to eat from the tin, they’re perfect over steamed...

Ayam Fish Sauce is a classic pantry staple for easy, everyday Asian cooking. Made from fermented fish for a deep umami hit, it brings savoury complexity to stir-fries, soups, curries...

JinYuanBao Yellow Rock Sugar features large golden crystals that bring a gentle, rounded sweetness to both sweet and savoury recipes. Perfect for traditional Chinese desserts, herbal teas and slow-simmered soups,...

Knorr Double Garlic Seafood Seasoning Mix brings together crispy fried garlic and fresh garlic aroma for a rich, savoury base that lifts any seafood dish. This 100 g pouch is...