Australian Snacks

Indulge in soft, chewy mochi generously filled with light, fruity peach cream. G-LAB Peach Cream Mochi is a delightful chilled treat that’s ready to enjoy straight from the fridge—perfect for...

From Fine Dessert Sydney comes a delicate, chilled daifuku: pillowy mochi wrapped around a light cream filling and fragrant osmanthus sweet fermented rice (jiuniang). Floral, gently sweet, and beautifully soft,...

Hema Durian Daifuku Mochi wraps silky durian cream in a soft, chewy rice cake for an irresistibly fragrant bite. This freezer-friendly dessert brings tropical aroma and gentle sweetness to tea...