Golden Choice Vietnamese Hue Rice Vermicelli – Bún Bò Huế Noodles (1.8 mm, 400 g)
Golden Choice Hue-style rice vermicelli has the slightly thicker 1.8 mm strands traditionally used in bún bò Huế—the famous spicy beef-and-lemongrass noodle soup from Central Vietnam. Made from 100 % rice... Read more
Delivery Time
Get your order as soon as the Next Day ( For most areas in Sydney )
You can Track the courier's location in Real-Time online!
| Order Time | Arrival Time |
| Today | Next Day between 11:30-18:30. |
* Canceling delivery after the cutoff time will incur fees. For more details, click here.
Delivery Fees
| Order Total | Delivery Fee |
| $59.00+ | Free |
| $0~$58.99 | $10.00 |
Delivery Area
Golden Choice Hue-style rice vermicelli has the slightly thicker 1.8 mm strands traditionally used in bún bò Huế—the famous spicy beef-and-lemongrass noodle soup from Central Vietnam. Made from 100 % rice and naturally gluten-free, these noodles cook up springy and silky, ready to pair with your favourite Vietnamese or fusion dishes at home in Australia.
Highlights
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Perfect Hue Thickness: 1.8 mm strands give bún bò Huế (Hue spicy beef noodle soup) its signature bite.
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100 % Rice, No Additives: preservative-free and gluten-free for a clean, authentic taste.
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Versatile Meal Ideas:
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Soups: bún bò Huế, bún riêu (crab & tomato), duck-and-bamboo soup.
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Dry Bowls & Salads: bún thịt nướng (grilled pork with herbs), noodle salads with fresh greens and nuoc-mam dressing.
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Hot-Pot & Stir-Fry: drop into seafood hot-pots or quick stir-fry with prawns and vegetables.
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Easy Cooking: boil 15–20 min, rinse briefly in cool water, then add to broth or sauce.
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Made in Vietnam for Australia: packed by Golden Choice to meet Aussie food-safety standards.
