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Tofu Skin & Fermented Tofu
Guanghe red fermented tofu, Jiang Ji garlic tofu spread and classic dried yuba bring bold flavour to congee, braises and hotpot. Continue browsing the Pantry.
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Xianheng Spicy Fermented Bean Curd - 380g
$5.39
Xianheng Grandma's Spicy Fermented Tofu is a traditional Chinese condiment made from tofu that has been fermented with spicy seasonings, adding a bold and savory flavor to dishes. Perfect for...
Xianheng Rose Fermented Bean Curd - 380g
$5.39$6.69
Xianheng Rose Fermented Tofu is a traditional Chinese tofu that has been fermented with rose petals, giving it a unique floral flavor. This 380g block of tofu is rich in...
Xianheng Crispy Rose Fermented Bean Curd - 258g
$4.29
Experience the unique flavor of Xianheng Crispy Rose Fermented Bean Curd, presented in a convenient 258g jar.This traditional Chinese delicacy combines the rich taste of fermented bean curd with the...
