Build broth and marinades with Wangzhihe Scallion & Ginger Cooking Wine and Haidilao Mushroom Soup Base, go-to flavours trusted by Haidilao and McCormick fans.
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Haidilao Kuaishou Xiaochu Bay Leaves bring a gentle, layered aroma to your everyday cooking. These dried bay leaves are ideal for simmering in soups, stews, braises and hot pot broths,...