Brew a soothing, aromatic tonic at home with Jin Daizi Traditional Si Wu Blood-Nourishing Herbal Soup Mix. This 100 g pouch contains the classic four-herb combination treasured in Chinese kitchens for centuries, ready to be simmered with your choice of meat or vegetables.
Product Highlights:
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Authentic Si Wu Formula: Includes Angelica sinensis (Dang Gui), Rehmannia root (Shu Di Huang), White Peony root (Bai Shao) and Szechuan Lovage (Chuan Xiong).
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Pre-Portioned Convenience: 100 g pack is sized for one family-sized pot (about 1.5–2 L).
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100 % Natural: Pure dried herbs with no added salt, MSG or preservatives.
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Simple Preparation: Rinse, add to stock, and slow-simmer for 1–2 hours to unlock rich flavour and aroma.
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Versatile Use: Enjoy on its own or as a nourishing base for chicken, pork or vegetarian soups.