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BBQ Feast
BBQ‑ready cuts and grill favourites for Lunar New Year 2026 get‑togethers.
Wagyu Rib Cap S9+ (Charcoal BBQ Cut) - Frozen 150g
$20.39
Cut from the prized ribeye cap (spinalis dorsi), this S9+ wagyu is thinly sliced for quick, even cooking. Abundant marbling melts into a buttery, beefy finish—perfect for charcoal grilling, yakiniku,...
Frozen Marinated Wagyu Yakiniku 300g – Charcoal-Grill Style
$20.39
Bring Japanese BBQ home with thin-sliced wagyu beef pre-marinated in a savoury, charcoal-grill style sauce. Richly marbled and quick to cook, these slices sear in seconds for restaurant-style yakiniku.Product Highlights:...
Australian Wagyu Oyster Blade M7+ Yakiniku Slices – 150g
$16.29
Thin-sliced Australian Wagyu oyster blade with a Marble Score of M7+ delivers buttery tenderness and rich beef aroma in seconds on a hot grill. Cut for yakiniku, these beautifully marbled...
